Reviews for Snarf's Sandwiches in Denver, CO
Snarfs used to be one of my favorite sandwich spots. Today I ordered a Brisket sandwich with BBQ on the side? the meat was... sliced thin like lunch meat and covered in BBQ? not the thick slices of meat they used to provide. Warmed up roast beef slicesmaybe? inedible. I ordered a rotisserie chicken sandwich for later so I was glad to have a backup. One bite and the chicken hadno flavor, neither did the bacon, and I asked for it without honey? it?s completely sweet. Flavorless meat with sugar. Disappointing! I am ok with spending a lot for good food, but this was so different from every other Snarfs location that I hadto leave a review. $47 later, I?m headed to Subway. Read more
They just know what they are doing and are competitively priced. I will go here over subway or Jimmy John's any time and any day... and you should too! Support this amazing local Denver chain! They have earned it and deserve it! Thank you Snarfs! Read more
Loved it. Great food. Cool place. High quality and fast, friendly service.
The bread, the bread, the bread. Yum. H o w e v e r, I had the Eggplant with tomato and lettuce but it turned out to be a... lettuce and tomato sandwich! Where's the EGGPLANT, wow. So disappointed in the quantity and quality of the Eggplant they served.It was green and I'm not sure if they took advantage that I added lettuce and tomato and put less, but the amount wasdisappointing. FOLLOW-UP: the marketing manager contacted me while he was on vacation and offered me a free sandwich for myexperience. I received it and will be back at Snarf's soon. Thank you. Read more
I found this restaurant because it was on a list of 50 things to eat before you die in Denver. The sandwiches at Snarf?s lived... up to the hype and staff were extremely helpful and friendly. They are open to 9:00 as well which helped us as we were lategetting to dinner. We tried two different sandwiches. The French Dil was amazing. The meat was cooked perfectly and wassliced to an ideal thickness. The aus ju was flavorful and really added to the flavor of the sandwich. Be sure to think aboutwhat you want on the French dip as some of the add on, like tomatoes would not make since. The other sandwich that we got wasthe Mother Clucker. This sandwich was an off menu sandwich made from rotisserie chicken. It was unique because it also hadhoney and mustard on it as two separate items. There was lots of white meat on my sandwich so it felt just a little bit dry,but the flavors were great. If you are looking for a great sandwich Snarf?s can cure your craving. There is even a Snarfs inconcourse A at DIA. Read more
The staff behind the counter was working quite hard and fast, which as a restaurant manager, impressed me. They were slamming... out sandwiches as fast as they could! The store was clean, plenty of seating, especially outside. At first I was hesitant topurchase a sandwich at such a price, but I took a chance, and the opportunity cost was well worth it; it was delicious. Thebread was a bit over-toasted, it kind of fell apart as I ate, but I managed. I think what caught my attention to eat there wasthe cute Snarf's car parked outside. Read more
Update: My third Snarf's was over the top amazing! It was their meatball parmesan. And don't miss getting it with their pepper... sauce (that they sell there as well). For an exception, I got my sandwich on white which I also recommend. However: They needto step up their beer game and they should do a much better job at recycling. My second Snarfs. Had beef brisket sandwich withtheir pepper sauce. Loved it. Great sandwiches. Read more
I had the Italian sandwich with all the toppings and a cup of cream of jalapeno soup. It was great. The soup was just right for... a cool Fall day. I would rate the spiciness at a medium leaning towards mild. I would love the recipe. The sandwich on the housemade bread was so tasty. I cannot wait to stop by again after a visit to The Teddy Cat cafe next door. Read more