Reviews for Bua Loy Cuisine in Devon, PA
Wonderful! Always delicious, fresh. The staff is so kind and helpful. The Bua Loy Dumplings in Curry Sauce are outstanding,... highly recommend! I also think the Panang Curry and the Pho are delicious! By far the best in the area by a long shot! Enjoy! Read more
The staff was very very nice. Their fried tofu and sauces were good. But the pho basically tasted like weak chicken broth. The... other 2 dishes were fine but nothing to trace about. There are other better places I'd go. Read more
Great, fresh food! Green curry is a favorite. They are currently only doing pick up due to staff shortage but definitely worth a... try! Staff is always kind. Wish the portions were a bit larger for the price but that won’t stop me from supporting this greatplace! Read more
Stopped by for a quick dinner about an hour before closing on a Wednesday. Upon walking in, we learned that they are currently... still take-out only due to being short-staffed. The server was very friendly and patient with us while we reviewed the menu andput in our orders. We got the larb gai salad, drunken noodles, and green curry. I was pleasantly surprised that there was theoption of adjusting the spice level according to individual preference. We requested the second to highest spice level for eachdish and was happy to find that the flavors definitely packed a punch. The food here is great and I look forward to returning. Read more
2 stars for the portion sizes for takeout and the ceramic ramekins they’re super cute. But it’s really hard to compare any... Thai food after I’ve already been to Thailand, so I’ve eaten at the authentic street stands and restaurants there. Thechicken pad thai was decent, the chicken was like in tiny slivers, the coconut green curry didn’t have any coconut cream in it(it was very liquidy/runny and the chicken was the same texture, it also wasn’t spicy at all and the only vegetables in itwere green beans and carrots), even the sticky rice wasn’t made fresh (it was in a hard brick I could barely pull it apart),even the mango sticky rice was hard it wasn’t easy to break apart at all and I live 5 minutes of this place and they said itwould take 15 minutes to make it “fresh” the only thing that was made fresh was the perfectly peeled mango. PS- then pleaseexplain why Thai Singha House in Philadelphia has all the textures, flavors, and consistency that you’re missing? Everyonehas had mango sticky rice on the streets in Chang Mai and it’s not as hard as a rock or dry by any means; it’s supposed tobe gooey, warm and flavorful with a mango jam-like texture mixed into the sticky rice before it’s shaped. How do you explainwatery curry?? Read more
I ordered the Green Curry (Spicy but not Thai Spicy Hot). When I first opened it I was a bit disappointed with how many... vegetables there were compared the the meat and broth but boy was I wrong. After a 20 minute drive home the food was still hotand easily plated. The curry was delicious and the mix of vegetables to meat was good. I would've enjoyed a bit more peppers andonions rather than so many green beans though. The spicy level was perfect as someone who loves a kick to their food. Overall Idefinitely enjoyed and would recommend you to try this restaurant, though next time I might try a different dish. Read more
My wife and I have read reviews about this Thai, Laos, and Vietnamese restaurant and decided to give it a try. Bua Loy in... Devon has an unassuming presence, but you can feel the warmth and friendliness as soon as you walk through the door. We weregreeted by soft Laotian music and several staff members. Coming from a family of restaurateurs, Bua feels like a family runbusiness. Our server Brendi was friendly and knowledgeable and had suggestions about the menu. The Nam Khao Salad was ahighlight of the meal and my wife’s favorite dish. The Homemade Laotian Sausage was delicious and popped with flavor. Thespring rolls were crisp with a flavorful chili dipping sauce. Brendi recommended we try the stir fry dish Pad Ka Prow withflank steak. A combination of crisp vegetables, buttery beef in a light flavorful broth. For dessert we were hoping to trythe Coconut pudding but it was not on the menu so we decided on the chocolate mousse cake which was sinfully dark, rich anddelicious. We’d like to thank our server Brendi and Chef Boualoy for a wonderful experience and delicious meal! Read more
I have tried various things off the menu and the food is always amazing. The staff is also extremely sweet. I left something... behind and they waited for me to come back and pick up, highly recommend! Read more