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Reviews for Anthony's Italiano in Donora, PA

Maryann Mathews 1 year ago
5

After reading about "Best Pizza in Pittsburgh" in the Pittsburgh Post Gazette on August 7th, we wanted to try their famous "Red... Top Pizza." We weren't disappointed. It was delicious and worth the trip. The owners, Anthony and Theresa made us feel likefamily. They were so warm and friendly. They genuinely care about your opinions of their pizza and want you to be satisfied. Thepizza shop reminded me of Italy. My husband, Jack, and I will definitely be back! Read more

Tiara Mcclendon 1 year ago
3

The pizza was good but they should be more sanitary when dealing with people's food. No gloves hair nets nothing.

Bill McAdams 1 year ago
5

I stopped in after a trip to Round Hill Park w/ my daughter and had a memorably excellent meal and experience. The red top pizza... was unique and delicious. The owners were wonderfully friendly and accommodating by opening up the dining room for us eventhough they are currently take out and delivery only. For pizza afficianados (which is most everyone right?), Anthony's is wellworth a trip. Read more

wayne yescalis 2 years ago
5

They always give me great big pizzas with lots of cheese. The subs are stuffed so much you need two hands to keep them together,... plus there a great price. The best I ever had "The cauliflower bites" you'll love them ! Read more

Mariah Gentile 2 years ago
5

Anthony?s has the best Red Top pizza and the sauce is soooooo good! They are the nicest people too!

Chas Nyswaner 2 years ago
5

I was encouraged to try ?red top pizza ? after reading an article in Pittsburgh Magazine about pizza culture in and around our... area. I made it a point to try one of the suggested places and wasn?t disappointed. It was well worth the ride from WashingtonPA. Anthony and his wife were so very kind and welcoming. They appreciated our business but especially so after learning wetraveled 30 minutes to try their specialty. You wont be disappointed in this sauce-rich style pizza with a double cheesestuffed (yet thin) crust. Best of luck and continued success. What a valley treasure. Read more

C N 3 years ago
5

Oh my. A 16 inch pie easily weighs 5 pounds. Get the classic pie with only cheese as the filling. You don't need anything else.... Anthony and his wife are charming people. Read more

Curt James 3 years ago
5

Had our first RED TOP Pizza! Sauce is spectacular, gooey cheese, pepperoni stacked inside! What more can be said! Happy... Valentines Day to us! Read more