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Reviews for Vilano Grill 180 in St. Augustine, FL

R Scott ?Scotty 6 Slices? K 1 year ago
5

Although Florida is not known for its pizza, the pizza here was very good, and the service was even better. Feels like a local... mom and pop shop. We ate in, but they also had a steady flow of take out biz. Read more

Brittany Cole 1 year ago
5

Great food and great service! The entire staff was amazing! The place has rustic charm. Definitely recommend to visit and enjoy... when you stay on Vilano Beach. Read more

Shari Mohrman 1 year ago
3

Right in the heart of Vilano Beach, steps from the pier. Street parking. Small and beachy. We heard they had great pizza. The... table next to us said it was the best they ever had, we just weren’t wow’d. Mozzarella sticks were made in house. Theylooked great but could be a little hotter and needed a pop of flavor in coating. Pizza Looked amazing and the taste was therebut the crust was to wet and tough if that makes sense. Wouldn’t hold up with topping if you tried to eat it with hands andsuper hard to cut through with knife and fork. My husband loved the turtle cheese cake. Not gonna lie he bought two pieces totake home. It was pretty warm inside too. Outdoor seating available. Read more

onthegoboomer 1 year ago
1

I am prefacing my review with “taste is subjective.” I love to review restaurants and especially when I find a hidden gem... but this is not that. Overpriced, over cooked, overly breaded, underwhelming, I love great Italian food and seafood but againthis was not it. We ordered the spicy shrimp, mozzarella caprese and fried mozzarella for appetizers. The shrimp were heavilybreaded and looked much larger that they actually were. The spicy sauce was good but that was it. Mozzarella in the Caprese dishwas very dry. The fried mozzarella was okay but it was served with a cold tomato thick substance and not marinara. Entrees:rib-eye steak, 180 chicken tacos, grouper, chicken piccata, cheese pizza and spaghetti with butter for the grandkids. Theokay—spaghetti, tacos, grouper. Steak was overcooked, broccoli was frozen, fries were super dry. Chicken piccata was AWFUL. Nolemon was detected, the chicken was heavily floured and rubbery. Capers had no flavor. Pizza was okay. Thick heavy sauce andvery thin crunchy dough. I do not recommend this and the prices are on par with Disney. Also, beer and wine only not full bar.No ambiance. Old tables and very uncomfortable chairs, tables were sticky. No AC just fans, or that is what it appeared to be. Read more

Jennifer Barksdale 1 year ago
5

Fun local place for pizza, Italian dishes and seafood. My son had a cheese pizza and it was delicious. Hubby and I shared a... loaded stromboli and a Greek salad. Nic was our server and he was jam up good. Highly recommend Read more

Rob Welch 2 years ago
5

Amazing food Nicholas was amazing! I have to say I'll be back 100% when I'm in the area. I had the fried grouper sandwich and... ipa beer on St. Patty's day for lunch. Amazing staff, incredible food, recommend it to everyone! Read more

Annette Hartley 2 years ago
5

Spicy shrimp appetizer was really good. Bacon wrapped scallops special was quite tasty and the lobster mac and cheese was rich... and creamy with plenty of lobster. Would definitely go back! Read more

Shelli Barbosa 2 years ago
5

We absolutely loved Vilano Grill! We went for Pizza on a Friday night and it was Phenomenal! Simply the BEST! It was so good... that we returned the following night for dinner. We ordered appetizers, ( spicy shrimp and calamari). Our Main course wasgrilled grouper, mango coleslaw with fries, prime rib, broccoli and fries. Everything was outstanding! Let me not forget theservice! Our waiter Nick was attentive, friendly and superb! Highly recommend if you are in the area! Read more