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Reviews for Houdini Pizza Laboratory in Fanwood, NJ

Danielle Marie 1 year ago
3

Food is good as usual. However, I suggest updating hours of operation. They have their hours listed as closing at 10:00 pm. We... arrived at 8:30 pm. 9:15 pm I am asked to pay twice by 2 different waitresses while I am still eating (we were the last table atthis point) I understand everyone wants to go home early if possible. But just like you work for your pay, I work for mine aswell to pay for our food and your tip service. If you?re going to rush customers out, update your hours of operation, stopseating people at a certain time or train your staff to not rush PAYING customers. Read more

Rita Hernandez 1 year ago
2

Quality definitely isn?t the same as it was 3 years ago. Very disappointed. Calzone was extremely soggy and not fully... cooked. Eating out is expensive and we don?t do it often but its upsetting to have to throw away food We were also charged forCC convenience when we paid cash. Read more

Luca De Simone 1 year ago
5

Excellent Napolitan wood fired oven Pizza. Nice, good service. I went again and still excellent. Good service. Great quality.

R K 1 year ago
2

I ordered 3 pies and they were disappointing. Perhaps it needs more tomato sauce and lots more toppings? I am not sure but all I... tasted was the cheese and the crust so overall salty. The service was excellent though. Read more

grandeson 1 year ago
4

Pizza was pretty good, not great, but not bad.. Service was good as well. Menu is very limited, with focus on the pizza. With... that supposedly being the star of the show, it could be a little better. Price was a little high but not terrible. 2 bucks fora small side of sauce (maybe 3 or 4 oz) was a little surprising considering we ordered 3 pizzas. It's probably more of a 3.5star rating than a 4, but a 3 I think would be unfair. Read more

nicole kimler 2 years ago
5

I never go out of my way to post a review, but for this I have to. I have been gluten free for almost 3 years now due to stomach... issues. I?ve found pizzerias that make decent gluten free. But either the crust is too hard or too mushy. This gluten free pieis literally the best I?ve had, and let me tell you I have tried A LOT. The only thing I would do next time is ask it for alittle more well done. But 10/10 recommend and will be my go to pizza place! Read more

Carlos Vieira 4 years ago
5

Being that I drive by this establishment every single day, I decided that it was time for me to stop in and give it a go. I... arrived on a Sunday evening and was promptly greeted and asked to take a seat anywhere. Once at the table, our order fordrinks was taken and we had time to go over the menu. Let me first start off by saying that I love pizza and i love brick ovenpizza even more. Even bad pizza is good pizza. I knew walking in that Houdini was a bit different and not your traditionalpizzeria. Every single one of their creations sounded amazing. We ended up going with the Habenera and the Guido BK. Now,these pies are on the smaller side compared to your traditional pizzas. Again, I already knew that going in since I did someresearch and read other reviews. Once the pizzas arrived at the table, the aroma hit me and I knew I was in for a treat. Aftersampling a slice from each, the first thing I noticed immediately was the quality of the mozzarella. This isn't your standardcheese. High quality stuff going on here. The flavors of all the toppings just melded with each other. I'll definitely begoing back to give the other pies a try. FYI: If their creations aren't your style, you still have the option of getting aregular pie with your choice of toppings and Houdini Pizza is BYOB. Read more

MD Teofana 4 years ago
3

Overall ok... Al pizzas' crusts & toppings were burnt... I guess that's why it took so long for the order to be delivered to our... table, the "extra cooking" :-) Would go back because the kids like it. And because of yummy gluten free options. BYOB, FYI -otherwise Water, Soft Beverages and Tea available. Read more