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Reviews for Red Oven Wood Fired Pizza in Florissant, MO

Jun Murphy 1 year ago
5

Veggie Supreme gluten-free pizza without non-dairy cheese, unless you bring it. Extraordinarily kind restaurant owner with... individuals there creating a family-friendly environment. They are allowing our area club to utilize the dining room for monthlymeetings with great success. Read more

Kathleen Kelley 1 year ago
5

Our favorite ???? pizza place! ???? The food is great as well as the friendly service. We enjoyed some time talking with the... owner, Steve. If you haven't been there yet, you need to check them out. Glad they are a part of Old Town Florissant! Read more

Chance Stone 1 year ago
5

Absolutely amazing food, freshly made everyday. Short wait time and friendly service. I will be coming back.

Lili Wendell 1 year ago
5

This restaurant has great food and a great story. Pizza that tastes like we are in Italy, scrumptious salads, and delightful... staff. This would become our hang out destination if we lived in the St. Louis area. Read more

Sarah Thompson 1 year ago
5

I went here with my family for the first time a few weekends ago and it was amazing! We were visiting from out of state, so I... just remembered to leave my review. We haven?t had such a good, delicious pizza in years! They also had tasty and ?clean? sodasfrom a small manufacturer in IL if I remember correctly; they?re made with pure cane sugar and were a delicious treat. Theatmosphere was lovely and the restaurant was spotless. Service was great as well. I?d highly recommend and hope to go back nexttime we?re in the area. ???????? Read more

Alice Wagers 1 year ago
5

Holy heckin' heck. Fabulous Neapolitan style pizza, and cheesecake that's to die for. Super friendly service, nice dining room

Calvin Cooper 2 years ago
5

One of the best pizzas Ive ever eaten! Glad I found this local family owned place! Oh, make sure you get so garlic cheese bread!

Ericka Nash 3 years ago
5

Really nice environment. Very friendly people and good food. The seltzer wasnt sweet so I mixed it with sprite. Tasted a bit... like a creamsicle ice cream pop. The cheese was hard to cut on the pizza until it cooled. Read more