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Reviews for Dal Contadino Trattoria in Fort Lauderdale, FL

simone 1 year ago
5

Ate in the breezeway outside... loved it. Food was well seasoned and nice size portions. Our waiter, Tom, was attentive and... friendly. I recommend the pasta fagioli soup and the spinach and ricotta ravioli. I would return. Read more

D Levy 1 year ago
5

Excellent food and good wine selection. Came here for tapas and dessert. Tried the artichokes….amazing! The bread is heavy,... chewy and crusty…don’t skip it. Tiramisu was nice and creamy with good flavor of espresso. Super nice staff too. Read more

Mary C 1 year ago
5

If you want to have a fantastic fresh and home made pasta THIS IS THE PLACE! We had lasagna and gnocchi and it was Very good, we... are definitely coming again. The service was awesome, To night our server was Emanuele who was very attentive, friendly andknowledgeable, would love to sit at his table again. Read more

David Foster 1 year ago
5

Amazing restaurant. Great food, great Service, and reasonable prices. The Lamp Chop Scottadito was cooked to perfection as were... the vegetables. The Lobster Tail Cartoccio was perfect. We chose with the red sauce. Nice wine selection as well. We had theChianti Rigoletto. Read more

May Luong 1 year ago
5

Lovely restaurant! It feels very homey, but cramped at the same time. The service was amazing and our server was very attentive... to our table. I absolutely would recommend ordering the pear pasta, as it was delectable (if you don’t mind having a sweeterentree). Read more

May Luong 1 year ago
5

I made a reservation for dinner for Mother’s Day for a table of 5. We immediately got fresh homemade bread and got refills of... it as well! Food: absolutely amazing. You can tell the pasta is homemade and freshly made. I ordered the pear pasta withGorgonzola cheese and every bite was so delicious. It doesn’t look like much, but trust me it is super filling. We also gotgrilled artichoke for an appetizer and it came with three artichokes that were well worth ordering. I tried bites of otherdishes from the table and thought the spinach ravioli with ricotta was divine. I normally don’t care for tomato sauce, but thetomato was so flavorful that it really stood out as an ingredient. The squid pasta was delicious as well! I’ve never tried itbefore and it didn’t taste fishy or anything. Loved trying it as an experience. We ordered chocolate cake to end the night andit was a mousse texture that was rich and decadent. I loved the food so much and the service was on point as well. My motherreceived a rose and a glass of complimentary champagne. The only thing is that the ambiance wasn’t the best - we had to talkvery very loudly in order to hear each other and we felt very rushed to leave the restaurant, as they were taking plates from usthe second we put our fork down. Some of our food was already in take out boxes before my mom even finished eating her meal. Ijust wished they wouldn’t focus so much on flipping tables so that I can enjoy my Mother’s Day with my mom. Read more

Bill Knitter 2 years ago
5

This place was awesome! We decided to take a chance and instead of eating on the busy strip take a quick Uber for the 5 of us... to this restaurant. It did not disappoint. First of all the waitress Monica was tremendous... So friendly and helpful with themenu. She delighted the whole family. The food was great.... Check out the pics. The best were these pasta purses that wereperfect... Pear, gorgonzola, hazelnut. Good authentic gnocchi and Bolognese. Highly recommend! Read more

Michael B 2 years ago
5

Amazing experience. Growing up in Massachusetts with Sicilian Grand Parents this restaurant is authentic Italian. The tripe was... cooked perfectly and the eggplant parmigiana was unbelievable. The entire staff made us feel like it was dinner at Nama’shouse. Highly recommend this restaurant Read more