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Reviews for Connors Steak & Seafood in Fort Myers, FL

Kristin 1 year ago
4

We went here for lunch for our 1st time. My husband and I love calamari, we have had it all over and this was up there in the... top 2. It was cooked to perfection! The salad was really good and served in a chilled bowl which is nice. I was a littledisappointed in the flavor of salmon, couscous dish and the broccoli wasn't cooked enough for me but my husband enjoyed his fishtacos. The atmosphere was nice and clean but we were seated by a door that was being opened alot and it was hot. The service wasa bit slow and we didnt get bread until after our appetizer was brought out, but the waitress slipped and fell so we understoodwhy it was slow service. Don't look up towards the ceiling. There are parts with an inch of dust and one came down and almostfell in my food. I lost my appetite after that. The manager was next to us and a lady was complaining about a dessert dishwhich was a bit annoying. We will be back to try dinner but hopefully we have a better experience next time. Read more

Joyce Hickey 1 year ago
5

Delicious top shelf margaritas, calamari was ordinary, frozen but hand battered, cowboy aged steak husband said was top notch &... I had scrumptious cold water lobster & pearl couscous that was fabulous! Highly recommend! Christian was a very attentive waiter& very knowledgeable! Read more

linda moreau 1 year ago
5

The food is excellent with imaginative choices. A wide range of prices, so you can spend what you want. Great decor. The servers... are so friendly and on top of everything, and even thought it is a large restaurant, the waiting time for food is minimal. Thetables and boots are spaced so it is not too noisy. Read more

John Leonard 1 year ago
5

My wife and I celebrated our 40th anniversary today at Connors. We have never been there and I've always wanted to try their... King Crab legs. Over a pound of wonderful. We were greated with a nice card wishing us the best and thanking us for choosingthem for this occasion. The service was great and atmosphere very inviting. Cyndi and I started with the Lobster dip andhomemade chips. Great. I had a cup of prime rib chili, also very good. Then came what we had been waiting for, the King Crab.Man, what a feast. Tender, sweet, and very, very tasty. And to top it off a piece of Strawberry Shortcake with fresh homemadeice-cream. Man what a dinner. Thank you everyone at Connors Steak & Seafood for a wonderful experience. We will be back. Now,some pictures Read more

Chris Ellis 1 year ago
5

The wife and I went to Conner's Steak & Seafood last night for our 25th Wedding Anniversary. She had the filet and I had the NY... Strip. Let me just say, they did not disappoint! Both steaks were delicious. We sat at the bar and had excellent service. Fordessert, we had the strawberry shortcake. Don’t skip this dessert. They should do a Peach Melba one with their ice cream whenpeach season hits. I saw the service bartender, Tiffany, making an Old Fashioned which looked absolutely delicious, so I had totry one. It was absolute perfection and, quite possibly, the best I’ve ever had. Highly recommend this place. ?????????? Read more

Cat Flo 1 year ago
5

Did not disappoint at all ! Great food from drinks to apps to entree to dessert. It was all amazing. I had a good time our... waiter was awesome and the manager is very present and aware. Came around to make sure everything was good at each table. Their strawberry shortcake and ice cream is mouth watering and I got the blue cheese steak with a balsamic reduction myboyfriend got the salmon with Mac and broccoli. Read more

DJ Sparks 1 year ago
5

Ask for Tiffany! She's the best! She attended to our every need. Manager was very friendly as well as the rest of the staff.... Open kitchen area lets you see how hard the chefs are working. Nice decor. Read more

Craig Campbell 2 years ago
1

I have never had a dining experience that started so spectacularly and ended so miserably. The ambiance (sights, smells, etc)... was very stimulating and the hostesses were pleasant and we waited less time than they told us we would. The server (Hanna)greeted us and took our drink order, but seemed frazzled. She came back with our drinks and took our order, but you could tellshe hoped we needed a few more minutes. That was the last time we saw her for 45+ minutes! The food came in about 10 minutes. Itwas superb. 2 orders of fish and chips and shrimp and andouille sausage over cheese grits. I have attached pictures. Everythingwas excellent except for the service. However this wasn't just a server in the weeds, this was an unacceptable and disrespectfulattitude when I told her we hadn't seen her for 45+ minutes. Hanna was dismissive and childish rather than accept her mistake ofcalculatingly deciding to ignore us and try to make up for it. We also asked the manager on duty for assistance but he alsoseemed to have better things to do. Again everything else was excellent but I will not spend my hard earned money at a placethat does NOT care. This was the first time in my life I did not leave a tip. However this kind of service (especially the poorattitude) is the norm in Florida. Restaurants here (with some notable exceptions) are charging ridiculous prices and deliveringbelow average food and service across Florida. Also noticing a lot of 1 & 2 star reviews over the past couple of months, almostall were related to poor service (not the food). There are a lot of unemployed (or underemployed) servers and bartenders inFlorida these days, sounds like it might be time to get rid of those who can't/won't cut it. Waiting on the, "...so sorry aboutyour experience response with an email to send further feedback." They don't care. See below ???? the response from the "owner"on 3/21/22 (nearly a week after). Whoever it is does NOT address one specific thing about my re Read more