Reviews for 97 West Kitchen & Bar in Fort Worth, TX
We enjoyed our dinner here, but not sure I would visit again.\n5star for ambiance, 3.5-4 star for staff and 3 star for the... food.\nWe sat on the patio and absolutely loved the environment. The gardens are beautiful and the temperature was perfect inthe shade.\nOur waitress was very friendly , however extremely slow. It took a long time to just be greeted after being satdown. Water to the table was extremely slow. We had our appetizer before we had our bottle of wine. Service was better afterour meals arrived and she knew the menu very well, she was also super friendly.\nFood. ceviche appetizer- it was a seafood mix. Served with tortilla chips.There were a few pieces of seafood that had a seafood smell and the cuts were too large to scoopwith our chips.\nWedge salad- not really a traditional wedge. Fresh but a few of the lettuce pieces felt like I was crunchingon eggshell or sand. I?m not sure if it was that particular lettuce , but it was odd\nAntelope- fantastic, blueberry spread,awesome and paired nicely?.the grits were bland and we wished it was paired it with something else. Read more
We came to eat here for dinner and brunch during our stay. Nothing was bad, but just very average. I got the burger for dinner... which was good. For brunch, I ordered the ranch hand breakfast and crab cake Benedict. The Benedict was good, just the seasoningwas too overpowering. The decor was very nice though. Read more
Great food and service. We got last minute for brunch on a hot Sunday afternoon and they found us a table and service was... amazing. The food was delicious. Y?all have to try the sweet and spicy bacon with corn bread ????. Location is inside the DroverHotel so free parking is hard to find. Valet is $10. Price is $$. The place is beautiful as well. Read more
We were seated outside. They should have the option for indoor and outdoor seating when making a reservation. They lost our food... ticket due to the printer running out of paper. Our server said this happens all the time. Took almost an hour to get our food.It was meh at best. The menu looked fantastic but it was an utter let down. The chicken fried steak was thin. Breading didn?tstick at all. Eggs were barley warm. The menu said it was New York Chicken Fried Steak, it was only that in name. Lots of hypefor a very meh meal. Our server didn?t charge us for the coffee so that was a surprise. And the service was good despite theissues. If you?re at the hotel it?s easy as it?s here. If you?re coming to the Drover just for this. Hard pass. Read more
Go! Any hesitation you have, this is the sign to GO!\nAll the food is amazing! I went for Mother?s Day brunch (party of 3) and... it was everything I wanted and more for just over $100. The staff is pleasant and happy (I mean like they like their job)! Theambiance is giving Wild West meets class, and every spot in this place is picture worthy!\nHave at it, and do yourself a favorand order the crab cake benedict! You won?t regret it! Read more
It?s a nice restaurant in Stockyards. The hamburger is big size and the fries are fresh! The dining environment is bright and... clean. We had a great dining experience here! Read more
Highly highly recommend going for brunch! The food profile was amazing! So much flavor and the plating was amazing!\n\nThe... restaurant is beautiful with so much decor to look at including the one of a kind water glasses all of which werehandcrafted.\n\nYou can see the kitchen if you sit in the right area and it?s so fun to watch.\n\nI highly recommend thisrestaurant for families, couples, large parties, etc Read more
We enjoyed our dinner here, but not sure I would visit again.\n5star for ambiance, 3.5-4 star for staff and 3 star for the... food.\nWe sat on the patio and absolutely loved the environment. The gardens are beautiful and the temperature was perfect forthe dinner\nOur waitress was very friendly , however extremely slow. It took a long time to just be greeted after being satdown. Water to the table was extremely slow.\nFood came OK , burger was almost burned from the outside and Raw from theinside.. Read more