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Reviews for Quán Mii Restaurant in Fountain Valley, CA

Wan Wan L. 1 year ago
5

The banh xeo seafood here was super tasty! The crepe is crunchy yet not super oily. They have you spring roll rice paper so... that you can eat the banh xeo like a spring roll. I had never eaten banh xeo in this way before and it was delicious. The BanhXeo is definitely meant to be shared if you want to try other dishes on the menu. I will definitely come back for the banh xeo! Read more

Natalia R 2 years ago
4

Enjoyed our meal. The food was great, we ordered the diy spring roll, vietnamese crepe and the rice shrimps in the little dish... (cant remember the names). Just missing a little instruction how to make the spring rolls. We figured it out eventually. Read more

M L 2 years ago
5

They accommodated a party of 11 with three children (including a newborn). Staff was attentive, friendly, and the food came out... quickly and it was delicious. 10/10 would come again. Obviously came here for their legendary banh xeo. But everything on themenu is good. Read more

Elia Rho 2 years ago
5

An authentic vietnamese dining! I first tried bahn beo here as everybody seems to eating it, and it tastes great. It reminds me... Hong Kong's cheng fun. Our order was somewhat messed, so we received bun cha with eggroll + grilled pork while we ordered oneonly with eggroll. However, we enjoyed a lot in a way as we received. Bahn ceo was a bit greasy, but fresh herbs couldneutralize it. Recommend this place. Read more

zack vo 2 years ago
1

For two years we?ve been wanting to come here seeing all their Facebook photos of colorful authentic Vietnamese food. We... excitedly arrived around 8pm on a Friday night to a full house. We were a little disappointed when we saw their menu as theydidn't have as many unique dishes as we thought they might have, but that would be our fault for not looking at the menu beforehand. We ordered the banh beo and banh xeo. The banh beo came out first and it was sadly on the bland side. The banh xeo cameand was served generously with a nice heaping of lettuce, Vietnamese herbs and rice paper. Sadly, the rice paper tasted old andthe banh xeo tasted like it was cooked in really really old oil. After our meal we head to the front checkout to pay andnoticed one of the waitresses brought over the used rice paper and container from another table that had left to the cashier andafter whispering quietly to the cashier who then nodded, she continued to clear the table while gently handling the rice paperand container with care?. Read more

Ron Deo 2 years ago
5

The food here is always filling and tasty. The banh xeo is crispy and the savory taste with the fish sauce is a must order. My... family and I ordered the fried tofu and it had a nice lightly salted taste with a crunchy texture as you bite in. It does getcrowded here so you can expect a wait sometimes. Parking around the plaza is a bit chaotic so you might park a bit away fromwhere the restaurant is located. Though the plaza parking says 1 hour parking but I don't think they check ???? Read more

Mike ?Mike? Winn 2 years ago
4

We had a decent Vietnamese meals. Banh xeo was very crunchy and the vegetables was clean and fresh. The pork roll was also... tasteful. I would prefer the fermented fish sauce to go with the roll as that's how the real Mien trung people eat. Also hadbanh beo and my son liked it. Read more

Robert Nguyen 2 years ago
5

Central Vietnamese cuisine with a modern take. Delicious. Always a long waitlist so you know it's good!