Reviews for Forty Carrots in Garden City, NY
Huge Safety Hazard: Went there today to grab food. One of my siblings and my parent wanted to get a small peanut yogurt with... granola. They put the granola in the cup but here is one problem. They have about 12 toppings to choose from and use only onespoon for it. Guess what one of those toppings are? Almonds (nut). So if a person came in with a severe nut allergy asked for awhatever yogurt with gummies. The spoon that they put the toppings into will contain nut dust from either the granola or almondsinto the gummies. That is a huge safety since it is cross contamination. A perfect analogy is you go into a restaurant having aseafood allergy. You ordered a salad. The chef makes the salad by cutting the lettuce, etc.. But the chef used that same knifeto cut raw shrimp and used the same cutting board without washing it. Not only is that gross but it is dangerous for thatperson. That is basically what Forty Carrots are doing. Regardless if the person who handles the food does or doesn?t know youhave an allergy it is still gross to put the same spoon in different toppings. Also I had a 9 dollar chicken sandwhich there andit was awful. It had multigrain bread which I love and even hated that. So overall the sandwhich is bad and they crosscontaminate the food which is a big no in a restaurant type business. Read more
