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Reviews for Sabai Sabai Southeast Asian Kitchen in Grapevine, TX

Keng Low 1 year ago
4

Decent food, decent prices. No frills place. Drunken noodles was huge. In fact all portions were large, u won't leave hungry. So... good I got some to go. Took a star off because they forgot my egg rolls. I was so looking forward to snacking on late night ???? Read more

H D 1 year ago
5

Hidden gem, so happy we stopped by. Menu is simple but which varieties for everyone to choose from. Cozy and clean place,... tables are set up far apart. We are definitely going back Read more

Camden Quinn 1 year ago
4

The food tasted great and had solid portions. I got the massaman curry and liked it a lot. It had a mild kick to it as well.... Wasn't the best Ive had but definitely worth checking out. I will come back again soon Read more

Nelson Acevedo 1 year ago
5

Service was great. People are super nice and welcoming. The place was very nice great vibes and good menu options. Our food came... out amazing. I love every bite and wanted more but we were so full. Thai tea was very good a lil heavy on the ice but verytasty. Food came out so fast I was very shocked especially for how much and tasty it was. A great place to go for any occasionespecially if you're in a rush need a bite to go that's so good and worth it. Read more

Dallascious TX 1 year ago
4

The food was good. I can't say the food was 100% authentic but more fusion. Saying that, the taste was decent and portions were... good. The food came out quickly and the service was good. Read more

Amy Louangrath 1 year ago
5

Very tasty food with various selections: Cambodian, Thai and Laos food!! Not easy to find those combos together! I got papaya,... nam khao and pork riblets. Papaya is spicy as requested if you're looking for some heat! Nam khao is pretty tasty. Best part, isthat the portion sizes are huge! Read more

John Storey 2 years ago
5

I recently moved to Grapevine and on weekends I always try to find local restaurants. Today, while in the mood for Asian... cuisine, I came across this quaint little restaurant and decided to stop by. I decided to order the (C2) Cambodian Stir FriedFlat Noodle w/gravy and it was amazing! I will definitely be back next weekend to explore more menu items. Read more

Panda Burr 2 years ago
3

I make it a goal to eat Khmer/Cambodian food when traveling if the place I visit has it, since I’m Khmer myself and there are... no Khmer places back home. I found this spot by the DFW airport, which was super convenient as we were about to take a flightback home, so I chose here for dinner. I loved the name too - I know it has its own meaning in Thai, but “Sabai” in Khmercan also mean “happy”! It’s located in a small strip of stores/restaurants. The restaurant is counter service, you orderand pay there and they bring the food to your table when it’s ready. There are tables and half booths that line both sides ofthe walls and TV’s that plays a picture slideshow of all the dishes they offer. The water, cups, and to-go boxes are selfserve. The menu consisted of Thai, Lao, Cambodian, and Viet dishes - a mixture of Southeast Asian cuisine. I came with 3 of myfriends. 3 of us ordered Cambodian dishes and 1 ordered a Thai dish. We ordered: - Taro rolls: Hot, fresh, & crispy. Butliterally just mashed taro in an egg roll wrapper. - Chicken Lok Lak: It tasted more sweet & was missing that classiclime-pepper flavor that lok lak has. - Stir Fried Flat Noodle w/gravy: This was advertised as Lad Nah which is what they call itin Lao, but it was under the Cambodian menu. We call it Meekathang. Anyway…good flavor, but drowned in thin gravy. Some likeit that way, but I prefer thick gravy where it’s not overpowering the plate. - Sweet & Sour Tofu: Typical sweet and sourtaste, no complaints. - Stir Fried Lort Cha (Rice pin noodle): My first time having this dish ever, so I really don’t haveanything to compare it to. I had it with shrimp. It was good though- great texture. A lot of crunchy elements I enjoyed likeonion, green onion, and bean sprouts. I really wanted to try the lemongrass beef skewers as that is a Khmer staple, but theyran out. I saw that they had dried beef strips also, but they ran out as well so that was kinda disappointing. All the food hada good flav Read more