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Reviews for Bridges Craft Pizza & Wine Bar in Greencastle, IN

kate robertson 1 year ago
2

Dinner with friends. We are all incredibly disappointed. We sat on the roof. Very sweet server, but service incredibly slow.... Food came luke warm. Whole squid in the calamari, inedible. Kale salad, "a pile of grass." The burrata on the bolognese? Two,tiny slices. Overall a very disappointing dinner. Probably won't be back. Might be beyond time to start using either realplates or at least compostable The amount of throw away plastic is ridiculous. Read more

Mary Charleson 1 year ago
3

First I would like to say we’ve been here quite a few times and have dined inside and it has been wonderful. We did rooftop... the first time tonight and was rather disappointed, the weather was beautiful though. I was rather surprised that the meals weredelivered to you as if you ordered to go; plastic containers. We got a Caesar salad and it was in a small little bowl for $9;plastic bowl at that. Which one gal actually ordered that as her main course so I’m sure she went home hungry. For $29 wethought the salmon was rather small it appeared to us that the only size that was equal to what you would get on the main floorwas the pizza. Lucky me we got the pizza!! I asked before we even went up to the rooftop if we would get the same food asdownstairs menu and they told us, yes. But when I got home I looked on the menu and it did not have the pasta that you could getupstairs or a few other items . We did not take that out on our waitress because she was a very good waitress. With all thisbeing said we will come back but we will definitely not do the rooftop again. Read more

Vanessa Hoskins 1 year ago
5

Chill atmosphere, AMAZING food, and friendly wait staff. We've been here twice and both times it was exemplary. This is likely... to become a regular spot for us. Pizzas are big enough for two to share, nevermind that they're so addictive I ate an entireone by myself the second time around. Cocktails are well balanced and potent. Drink responsibly. Great wine list, though mostare "by the bottle" so be prepared. Can't comment on the beers on tap, as the cocktail list was too alluring. Highly recommendfor a date spot or special occasion. The rooftop is supposed to be sublime, but I haven't seen it yet. Soon! Read more

Laila Alaghbari 1 year ago
2

Water glasses smelled awful, taste of food was okay but smelled bad as well. Service was horrendous! The servers were rude and... waited 20 minutes for them to ask what we wanted to eat except we had to tell them that we were ready to order. Also, after wehad paid for the meal, my date left and i went to go sit with my friends that were there as well. I was told that I could notsit with them? Weird servers and it smells bad in there, but pizza tasted okay. 2 stars. Read more

Pat O 1 year ago
2

Service was awful. Our server treated us differently from the table that was right beside us. She was a lot nicer and friendlier... to them. It took about 15 minutes for our server to give us our drinks and acknowledge us. I wish I remember her name. Theowner was really nice and welcomed us in, he also said bye as we were leaving. The food runner just throws your food on yourtable. We thought that it was so rude when she did that. The calamari was really soggy. It was like $15. Bland and soggy forsure. The caesar salad dressing tasted like straight up olive oil. It was just not good at all. It was a waste of money for$9. The margherita pizza was okay. It was $17. We spent about $45+ plus tips here. The first time I went here with my family,it was really good but I guess their quality went downhill. It’s just not as good anymore and i thought it was a waste ofmoney. Read more

William Ganis 1 year ago
1

Truly had an awful experience. My wife can’t eat dairy. We’ve been to dozens of Italian restaurants able to take care of her... dietary restriction. This restaurant was genuinely annoyed with her need. The bartender was overworked and couldn’t care less.The worst was the condescension from the bartender and manager, that was like “how did you expect there’d be.an optionwithout cheese at an Italian restaurant?” Instead of finding a solution they literally went through the menu and said why eachdish couldn’t work. Seriously, in this day and age of awareness of food allergies? Don’t go here. If they can’t take careof their guests they should get out of the hospitality industry. Read more

Steven Combs 1 year ago
5

Joined a community event and Bridges provided a variety of food and wine options. Everything was excellent and the roof and wine... cellar adds to the charm of the establishment. The roof top herb garden was a pleasant surprise as was the view. The wood firedpizza was fabulous. Thanks for hosting our event and making it special. Read more

Adam Taylor 3 years ago
5

Yes, just. Yes. The staff, impeccable: polite, witty, fun, charming. The restaurant, quaint: it's a small place with a roof... top that I think closes too early in the season, but they let you go up there on your own, win-win. Not so busy on a Wednesdaycrowded on a Friday, which is good this place deserves to stick around. The food. The food is ... happiness every dish hascomplimenting and contrasting flavors that bring so much more to every bite. If you're in Indianapolis, this place is worth avisit. If you're thinking of making a trip to the middle of indiana on an impulse: stop by here, get quiet possibly the bestmeal of your life, and keep on moving through. It's Worth It. Read more