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Reviews for Rebeccas in Greenwich, CT

Cro Martin 1 year ago
5

The food is unbelievably good. Many entrees and dishes that you rarely find anywhere else. Everything is superb from the... appetizers, the entrees, desserts, wine selections. Rebecca is very cheerful and on the ball constantly and really takes thetime to get to know her customers and to describe each dish very vividly and offers top notch advice. Very good service too. Read more

Liza Davis Bail Bonds 1 year ago
5

Ahhh! I can’t say enough good things about Rebecca and her amazing staff! They are so talented you have to just go there to... see what I’m talking about! To die for! Not to mention the hospitality and atmosphere! I’ve been to some of the bestrestaurants all over the world and Rebeccas’s is still MY FAVORITE! I’d give them 10 stars if I could! Love, love,love?????????? Read more

gre h 1 year ago
1

The problem is Reza has untreated mental disorders, and Rebecca is strung out. You should hear the trash they talk about thier... closest clients. Voted Connecticuts worst place to work for 11 years. Half the food comes from Smiths. Read more

Anne Petrocelli 1 year ago
1

We were regulars at this restaurant and was quite excited to hear they were open again...I called for a reservation and was... NEVER spoken to as rudely as I was spoken to this Sunday evening...the woman on the other end said I have no time for you..I'mgetting takeouts ready and there is a certain way we will only let you in here and then proceeded to speak to me in a even moredemeaning manner...where in God's green earth do they think they are that special...I will NEVER set foot in that place again.. Read more

Rebecca Smith 4 years ago
1

Beyond awful. I never leave reviews but I have to say this was the worst meal I ever had. I honestly think they used frozen... reheated bread (it burnt my hand); the vegetables were limp and watery, diced as if they had come from a packet, the fishtotally overcooked and bland, the service completely sloppy and indifferent. Bear in mind that main courses are around $50-$150.I could go on. Just don’t go. Please. Read more

Domenico Petrillo 4 years ago
3

Awkward experience. The clientele (NOT THE RESTAURANT OR STAFF) seemed rigid and in the vein of a“Stepford Wives”... reality. I was actually looking forward to this and was underwhelmed. Missing warmth and coziness in the ambiance evenconsidering the particular tier it occupies. 1-10 Scale: Food: 8 Ambiance: 5 Other guests: 3 Service: 9 Cleanliness: 9 Staff: 9 Read more

Pooh Burridge 4 years ago
5

I loved the clean, simple and stylish decor, most delicious food and lovely service. I mean...the food. And loved the atention... Rebecca gave us. Odd reading some of these reviews.... The beautiful restrooms are worth mentioning- also heated (We went inDecember). It was my birthday and very memorable. Would love to go again - for now I will just remember the short ribs in mydreams! Read more

Zachary Martinez 6 years ago
5

Is it expensive? Yes. Also, it’s a dining experience so you will not be in and out in 60 minutes. The food and preparation is... worth every penny. The wines and champagne by the glass are noteworthy. Foie gras dumplings are the most amazing thing youwill ever eat. Other favorites are the sweat breads (no longer on the menu so need to call ahead). The veal, duck, scallops,and sole are always exceptional. But always a great idea to try “on and off” menu dishes like pheasant or elk. Read more