Reviews for Ferlito's Restaurant in Grosse Pointe Woods, MI
The food here is generally good, but they no longer offer delivery and are starting to skimp on portions. I was disappointed to... get half a portion of eggplant parmesan with almost no pasta. Definitely not worth $18. The convenience is great, but I’llmake it at home. Read more
This place was fine. The food and service for lunch were okay. It's hard because there are so many good Italian restaurants... nearby. The ambiance is a mixed bag. The food and wine were fine. I will say, we only tried the pastas. I might try take outpizza which i could see improving my review. I don't have anything against it, i want to like it. Read more
Nice small restaurant with decent ambiance and good prices. I think they only have one waiter for the entire restaurant, and he... seemed overwhelmed and forgot our soup/salad but apologized after we asked if we were getting any with our meal. Thebreadbasket was served cold. It would have been a much better experience if the bread was hot and served with a side of oliveoil with spices for dipping. We were there on a Sunday evening. We will come back. Read more
Came here on a Friday night. Service was a little slow but they were shortstaffed so we did not mind. Our waiter was amazing and... very attentive along with the seven other tables that he had. Food was good. The only thing I did not like is the marinara saucewas very sweet I like more savory. Overall great experience I highly recommend this place. Read more
Very good flavors and generous portions. The lasagna had a great red sauce and the chicken Marsala had a nice sweetness to its... sauce. Read more
Great little spot to get a delicious bite to eat. I'll definitely be coming back!
Very friendly staff and excellent service! All of the food was very good including the hand tossed pizza, mozzarella sticks,... the manicotti and the bread. Food was all out very quick however we went right before closing time. Read more
I had the chicken marsala, there wasn't enough infused wine, minimal to no cream in it. Also the angel hair pasta was about 45... seconds too long in the water which made it slimy, sauce didn't adhere too well. Making it a little more Al-Dente with slightcream would help. Additionally, I had the tomato basil soup, which came to me slightly above room temp. It's flavor sat in themiddle, which means it was missing acidic taste or sweetness. The basil was minimal as well. Also ordered a large pepperonipizza to go. Looks like they use provolone cheese which wasn't bad, actually added an interesting Tangy flavor. They could haveused a little more sauce, pepperoni was good. In general, it was a nice experience to go out with my wife for the evening. Iwill try them again for the pesto chicken pizza experience. I would not constitute this as a authentic Italian restaurant (hardto find) but, if it serves the communities demographic, then I guess that works. . Read more