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Reviews for Buca's Tuscan Roadhouse in Harwich, MA

Michael Fabbiano 1 year ago
5

It was a wow kinda meal. Still talking about it a day later. The flavor profiles for the appetizer through to desert were just... perfect. I am a dip the bread in the sauce kind of guy and I damn near gave up dessert for the leftover awesomeness in mywife's clams and linguine dish. OMG. I don't give outs 10's very often but this one was one for sure. Yum. Read more

Carol Lintz 1 year ago
5

Outstanding food, service and ambiance. Worth a trip to the Cape, it's that good. Deeply crusted bread comes to the table, to... dip in a fruity, spicy olive oil. Our starters were a grilled romaine salad, and best ever fried calamari. The server broughtextra plates as sharing is expected - who could keep those appetizers to themselves? First entree - Roasted cod is dressed withcrushed pistachios and served over pappardelle. Actually the dish is way more detailed, as this is a chef driven restaurant.There's little fresh peas, parmasan and blistered little tomatoes. Very pretty and yummy. The second entree was the scallopspecial, over pappardelle in a cream sauce. This was the most generous serving of scallops we've ever had anywhere. It made mewonder - we shared with the owner that we came on the recommendation of a very knowledgeable, sophisticated friend who knowsgood living and has a house in town. Did I name drop and get special treatment? No, I peeked at other tables and their plateswere as exuberant. Some details - menu pricing is moderate and more than fair, there's plenty of choice for vegetarians,gluten-free diners, and children. There's parking, including handicapped spaces, and the restaurant itself is accessible.Reservations are by phone and judging how busy it was, highly recommended. What a great time! Read more

Anthony Sistilli 1 year ago
4

Fantastic service and atmosphere. I can?t overstate how friendly everyone was. The appetizers were amazing and I?d highly... recommend the Buratta with tomatoes and fresh bread. The chicken parmigiana was a bit dry for our liking, but greatotherwise. Definitely worth making a reservation and checking out if you?re in the area, as it was highly recommended to me bya handful of locals and I can definitely understand how it captured their hearts & stomach! Read more

Juan Ruiz 1 year ago
5

Let me start off by saying that I did not make a reservation to this restaurant because I?m not from the area and did not know... how popular it was, however, the staff manager was more than welcoming and made sure to find a spot for my girlfriend and I onher birthday. Although it was a very busy night the ambience is romantic, intimate and quiet for the most part, the staff wasvery attentive and service was relatively fast and friendly. The food here was very flavorful, from the bruschetta appetizer wehad, to the chicken parmigiana and the bone-in rib eye, and the special pound cake dessert at the end. In other words I had anamazing experience here with my girlfriend on her birthday and would like to commend the staff for making it possible. I woulddefinitely recommend anyone to have a nice dinner here with their loved one. Read more

Mary Rucho 1 year ago
5

We highly recommend this lovely restaurant! The food was multi bene!! The veal ?tomahawk? chop was huge!!!! and was perfectly... cooked. The veal scallopini rose was the most wonderful combination of flavors. Truly awesome! I need the recipe???????? Read more

Tracey Jason 1 year ago
5

Such a delicious spot on the Cape! Literally the best meal we had! The wine and food are authentic and the seats at the bar were... really fun! Highly recommend making this your go-to when in Cape Cod! Read more

Nick Figueiredo 2 years ago
5

We absolutely loved our experience at Buca. Our waitress and the staff were incredibly friendly. They have a great selection of... pastas, something for everyone. We had the veal chop served over pappardelle, and the shrimp and sausage with pappardelle in aspicy marinara. Both dishes were amazing. Really nice, chic atmosphere inside. And for dessert we finished up with someraspberry sorbet and cappuccino gelato. Excellent selection of cocktails and beers. Read more

Sedona Summer 2 years ago
5

As difficult as it is to get a reservation at the last moment, planning ahead works. The owner, Martin, is both a tentive host,... and an organized, hard working, generous gentleman. Be sure to meet Joe at the bar. He is an amazing and a charming guy. Thewait staff is both knowledgeable and professional. But the food and the atmosphere is why I keep going back, never adisappointment. While your there, be sure to ask the staff for your copy a charming heartwarming mementos of your time at TheBuca's Tuscan Roadhouse by purchasing a framed limited edition print of the original painting, or the original painting itself!Artwork created by yours truly, Sedona Summer. Read more