Reviews for Shogun in Houston, TX
We went during lunch with no crowd and was seated right away. We shared a table with some friendly people. The food was cooked... just right. I would definitely go back during lunch again on a Saturday. Read more
What a fun place! Food was amazing! Service was entertaining! Perfect date night was had!!! I think we have found "our place"
Almost didn’t go here because of the bad reviews and now I wish I didn’t. The food was gross, the batter on my sushi roll... was excessive and wasn’t cooked all the way. On top of that we got charged 18% gratuity because we had 6 people, 1 of whichwas a baby who was in a high chair. Never coming here again. Read more
Two stars for the nice server. The food was so nasty. The guts in the fish have this really bad fishy taste, gag inducing. They... clearly didn’t clean the fish before putting it in the roll. The rice didn’t have good texture or flavor. And they somehowmanaged to mess up fried food. Shaking my head. Read more
It was expensive for 4 people, but it was entertaining. For the price, I wish the portions were large enough to take home... leftovers. The food they made was for 8 people at the table. 2 different groups. It was fun though. I was 1 of 5 differentpeople that had their bday celebration there, so that was cool. The food was good and the service was great. Read more
Really good food. I would recommend shrimp scallops and lobster. And of course the fried rice always the fried rice. The... flaming on it was really good too. Don't really get the chicken cuz I mean it's good but it's just chicken. got to rolls and aplate of sushi as well all very good. Read more
Went there for lunch and was promptly seated. The waiter was attentive and refilled drinks without having to be asked. The soup... was pretty good and I like that the rest of the food wasn't overly salted. Was good overall. Read more
What an amazing experience. We had the best time for our sons 13th bday! Got 20 of us in and out, food was delicious and service... was great. Hats off our server Amy and the manager and our chefs! Read more