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Reviews for Fujiyama Steakhouse of Japan in Indianapolis, IN

Lu Briz 1 year ago
1

I’ve been going to Fujiyama since I was a young kid. Last night we had reservations for 6pm. We were not sat until 6:50pm. The... food was not started until 7:35pm all food was done and we were eating by 8:30 .. Usually with parties there is gratuity whichis what I expected. I was on a check alone so I expected to not have a huge bill. After she was sorting checks I wanted anadditional order to go. I get my check and that is included making the gratuity higher for an order I wanted to pay separatelybut it was too busy and too much commotion to try and get it changed. So I just paid it all together. I ordered the salmonteriyaki hibachi to go for my husband and I should have checked it right there but I trusted it would be fine it was $25 byitself. It was the dinner portion and price . But THAT IS NOT WHAT I got. He opened the container and there were almost noveggies and rice was a few spoonful and one small piece of salmon the container was not full at all and for as much rice as younormally get when you sit there vs what they put in this container the price should be different. Or get a container that canactually fit your normal portion. It was like a meal prep portion for a kid. But it was still $25 ??? If I get hibachi here orto go I would assume that the portions would be basically the same or close…this was a huge disappointment. So my food whichwas $33 bucks with tip turned into $71 but not even close to equal meals Read more

Mel H 1 year ago
3

I've seen this place tucked behind a gas station and fast food restaurant. I was pleasantly surprised by the nice decor inside.... It was much larger and nicer inside than I expected. We had reservations but were disappointed to still have to wait 20 minutesto be seated. We had to wait longer once we were seated for our orders to be taken. We didn't get served food until 45 minutesafter we arrived. It was a busy night and the place was packed so my mind understood that there would be a wait. My belly, onthe other hand, was empty, upset, and protested that we had made reservations. Once we got the food, it was just okay. The saladcame with a dressing that just tasted like a glob of mayo on lettuce. I ordered the Flaming Mt. Fugi drink which was prettysmall (more like a speedbump than a mountain) and mostly ice. Our server and our chef were both very nice. Our chef put on anice show but the food was just okay. My appetizer came almost at the end of the meal. Read more

Jessica Helen Groombridge 1 year ago
4

Just what you expect from a Hibachi place. Great food and a fun show. Staff were super quick to seat us and serve us. Our chef... Aki was great! Read more

Jennifer Miller 2 years ago
5

We have been to many Japanese Habachi grills, but this is our favorite. The food is outstanding! Ask for Jose as your cook:... best showmanship and sense of humor! Read more

Adam Westfall 2 years ago
5

If you love sushi, this is a great place especially Monday and Tuesday between 5 and 7pm(Happy Hours, 1/2 priced sushi) The... picture shown is the Temptation Roll! Everything is always so good here. Hibachi is also very good. We ordered House Soup,Seaweed Salad, Pork Belly Steamed Bun and 5 Rolls off of their special 1/2 Priced Menu numbers 8,9,10. I highly recommendFujiyama, get there early to get a table!! Read more

Jennie.B 2 years ago
4

This place was great. I love their sushi! It was the best sushi in America. The cooks and waiters were so nice. Food was... awesome. Hibachi was salty to me, but ingredents were fresh. Read more

Estefanie M. Sanchez 2 years ago
4

I loved this place and the staff was pretty friendly. It had a very neat and kind of fancy vibe. The food was okay, the rice... tasted a little burned. Loved there Dynamite Shrimp though. Would definitely recommend the Dynamite Shrimp! It was superdelicious. Read more

Lexi Jones 2 years ago
5

Nice place. Food is good and staff is fun. Sushi was amazing! It’s pretty cramped on the seating and tables but it is a good... 2nd option hibachi spot. Read more