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Reviews for Rooster's Kitchen in Indianapolis, IN

Sonja D 1 year ago
3

We had a party of 3. It took 10-15 to be seated. Everyone was friendly on the staff. I got The Griddler. It was not really good... at all. My husband got the original baked casserole that had berries and it tasted better than mine. It could be i just didn'tlike the flavor of the bourbon maple sauce on mine. It was too overwhelming. The biscuits and gravy were really good though! Myfriend got one of the normal breakfast items with turkey sausage. She really enjoyed everything except the potatoes were cold. Overall i felt it was an okay experience but not my favorite Read more

H Wilkes 1 year ago
5

My husband took me to Rooster's Kitchen and it was delicious. He ordered the Big Shoulder salad and Turkey Noodle soup. He was... very happy with his choice. He thought the soup and salad were very tasty, flavorful, and fresh ingredients. I ordered theoption of a soup (tomato) and a half of a sandwich (grilled cheese). The tomato soup was a thicker texture due to the fact Ibelieve they puree the tomatoes and root vegetables. But I loved it. The flavor was amazing! The sandwich was also very good,great flavors. A lot of their dishes are based off of pork but from what we had, I would recommend this place. The place has newowners since the beginning of September so I will be interested to see how they keep creating. The owners were an extremely nicecouple who came to our table to make sure we were enjoying our food. Read more

MIMI B 1 year ago
4

Pretty good food. I had the classic burger and added an egg to it, it was well good and seasoned. Some of it was a bit greasy.... The wait was a while, but overall worth it. Read more

Brian Walker 1 year ago
4

The food at Roosters is excellent. I've eaten here a few times and it's always been top notch. The servers are really nice and... attentive. Food was pretty slow coming out of the kitchen though so I'll probably pre-order before coming in next time. Itwasn't possible to order and eat within a 45 minute period due to the wait. Read more

Angelique Franklin 2 years ago
1

Decided to try a new brunch spot with my bestie and was really excited but was definitely disappointed. We were sat fairly... quickly and greated my our server, who was also the bartender. I ordered the French toast afterschool special, scrambled eggsa la carte, and some meat patty and I can't remember what it was called. The first strike was a 5 top that came in after us gottheir food first.( I shrug it off, maybe their food was easier than ours) So, the bartender comes up to us and was like, Oh,did I tell you? The kitchen is really backed up bc we're understaffed. My friend and I were like, No, you didn't mention that. (Again, post COVID we understand ppl are understaffed) Finally the food arrives. I take a bite of the meat patty, not my cupof tea( the consistency looked like that of cat food). I'm excited about my French toast but it looks a little burnt, but whatgets me the most is that it's burnt on the outside and super raw inthe middle. Now mind you I've already been made aware thatthe kitchen is backed up, so I just try to stomach through the meal bc I'm hungry now(insert snickers commercial verbiage, lol)My friend ask to try it and she was like umm, You probably shouldn't eat any more, you don't want to get sick if you're eatinguncooked eggs. I will say, the flavors were definitely there and it could have been great had it hadn't been rushed to cook. Once it was time for the bill I asked for the manager to explain my situation. The bartender said he was the manager andcomped my food. He said the owner cooked my order and is aware of the situation. My thing is, if the owner is cooking heshould have more pride in his presentation of food and not just sending anything out. The owner also didn't come to our tableand extend his apologies. This has left a very bad taste in my mouth and I pray I don't get sick. I will also say the servicewas okay but quality of food was way off today! Read more

Jonathan Snell (ForWhyWhatSayYouSir) 2 years ago
3

First time visiting, got Sunday lunch. Nothing to write home about, honestly. I'll try again at some point since their menu... seemed promising but this visit left me "meh". I don't know how the sections work but it seemed inconvenient to not sit directlyin front of the door. Hot chocolate didn't get made before being brought out. I drank about half of it thinking "Wow this roomtemperature chocolate beverage is really bad." Then I noticed there was a mountain of powder in the bottom of the cup. Again,nothing to call the cops about just seems like laziness. The Mac and cheese was alright, I got the turkey and it was all darkmeat (not a complaint just an observation). Bill was just shy of $40. Kuma's is in the lead so far. Read more

Rachel S 2 years ago
5

So I first tried their vegetarian breakfast sandwich and lavender biscuits and gravy at the farmers market - delicious! And they... gave me a coupon for $5 off at their restaurant. Went here and ordered the Big Shoulders salad -just one to split because my bfwas skeptical - and we gobbled it up and even considered buying another one!! The beef brisket was so wonderful and crispy andthe dressing was delicious, everything was fresh and fast, the pickled cauliflower was amazing in there too. Cute homeyatmosphere and they played indie music. Overall delicious, probably a little pricey for some items without a gift card butdefinitely fresh and would come back for that salad!! Read more

Graydon Taylor 2 years ago
5

Great service and delicious menu offerings. We came for Sunday brunch, and had a great time. The chard vegetable sides to go... with some meals and in the hash are so flavorful and delicious, and the pork belly and brisket was to die for. Read more