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Reviews for Pop-Pop's NY Pizza in Jackson Township, NJ

SaydaR Cruz 1 year ago
5

The best place! Really clean, people is really nice. I love the food, everything is tasty and delicious. I?m glad that we have a... place like this in Jackson. Read more

Peyton Kemprowski 1 year ago
5

Great service, food was good and tasteful. Will be going back in the future. Highly recommend the garlic knots!

Susan Conk 1 year ago
3

Went with a friend and she almost finished her meal before mine came. She had two slices of pizza and I had the pulled pork... special. Her pizza was very greasy, you could squeeze the oil from it. The pulled pork sandwich was very good but again ittook far to long to serve. Read more

Ray Hernandez 1 year ago
5

We have dined at Pop Pops several times and will continue. Family owned, Service is terrific, food is plentiful and excellent... flavor, at more than a reasonable price. Pizza better or as good of any other pizza shop in this area. And I understand thatthey now feature live music several days a week. You absolutely must visit, you will not be disappointed. Read more

joe frisbie 2 years ago
5

I decided to try the Pizza yesterday. It was amazing. The buffalo chicken pizza was the best I have ever had. The Margherita... slice was super thin with the right amount of crispy and very flavorful fresh basil. The sausage and plain slices I had werealso great. I highly recommend you give this place a try. Read more

Vince Brown 2 years ago
1

We have been going to Pop Pop?s since it opened and changed ownership. We loved the pizza until recently when they decided to... make smaller pizzas with less toppings. As an experiment we ordered and extra cheese and regular pie. Both were the same butpaid the premium price. I understand things are more expensive but stop ripping off your customers. Read more

Michael Basch 2 years ago
2

Had 2 plain slices? absolutely no flavor .. dough was tough?

Chris 2 years ago
3

Was really hopeful about this pizza. Flavor was good, but the crust on the "thin crust" Sicilian was too tough to chew. Not... crispy or burnt. It was just kind of stale and was hard to rip through. My wife said the crust was too hard to chew. We'regoing to try to reheat later to see if it'll crisp up. HUGE garlic knots which we enjoyed. It was a friday night at 8:30, sowe'll try another day and time for the next pie. Read more