Loading

Reviews for Brassica Kitchen + Cafe in Jamaica Plain, MA

Korapin Srisom 1 year ago
5

*Reservation is recommend but I think you can still walk in. Fried chicken is what they know for and not disappointed at all.... Juicy and crispy. A little salty for me if you only have it individually but perfect when I pair it with French toast. Serviceand staffs are nice and friendly. Read more

Marco Mottinelli 1 year ago
5

We decided to try this place based on the good reviews and I have to say we were not disappointed. The brunch menu was somewhat... limited but it compensated with quality. We were four people, each of us ordered something different, and everyone was verypleased with their order. I haven't tried my friends order as I cannot eat spicy food but my omelette was great. Soft and cookedto the right point. The flavours we're rich but carefully balanced. It was a real pleasure. We sat outside because it was areally nice day (a warm early autumn day) and the patio is quaint but nothing special. The inside also did not bear anycharacter that would give the place a special atmosphere. When we arrived it took quite a while to get seated (about 40 min) asthey were very busy. The service was rather slow but we have been there only once and it's difficult to say of it's a regularthing or just a fluke. Despite the slow service, the staff was really nice, which is something that make the food always moreenjoyable. Overall, it's not a place where you go because of the special atmosphere, but it's a place you go if you want goodfood. I forgot to mention that prices were also very good for portion size and food quality. Warmly recommended. Read more

Erin Mulligan 1 year ago
5

Amazing food, great drinks, and incredibly friendly staff! Highly recommend. Innovative and unique flavors ( need to get the... risotto!) Read more

Nicholas Kieler 1 year ago
5

Came here for breakfast. My plan was to get double chicken and waffles for my girlfriend and I and then get a doughnut or two... afterwards to make up the difference. What a sweet summer child I was. We really had to push hard to finish every bite and Ipractically had to be wheeled out. Such a delicious and filling meal for two for only $24. My girlfriend used a fork and knifebut I recommend digging in with your hands for the full experience. It's a good thing there is a nice bathroom in the back towash your hands over. Overall a pretty flawless experience worth every dollar. Read more

Jon Langbert 1 year ago
5

Some interesting options on the brunch menu. The Corn Cachapa was kind of a cross between a pancake, corn tortilla, and... omelette. Very tasty. Sticky home fries were like regular home fries with a light caramel glazing. We had a couple of the donutswith fun toppings; however, definitely not worth four dollars each. Warning: do not get the Gray Gardens cocktail. It tasteslike a cross between turpentine, hydrochloric acid, and evil intentions. They automatically add 23% to your check for tip andemployee medical, which I think is a great way to do it. Read more

John D 1 year ago
4

I've only been here once: I reeeeeally wanted to love this place because the it looks awesome and so does the menu. Service was... super friendly but the food felt overpriced and came out lukewarm. The chicken and waffles were still really good, even with thesomewhat cold waffles (which is saying something) but the brunch nachos were really tough to chew. Solid coffee and you can'tpass up the donuts. Will definitely go again in hopes that my first time experience was an outlier. Read more

Deepti Gupta 1 year ago
5

What a cozy place with delicious food . My husband had chicken biscotti curry and he said that was the best he ever had in... Boston. I also love their vegan omelette. They have plenty of options for drinks and vegan food. I highly recommend this placeif you are in the area. Read more

Emily White 2 years ago
5

We went to this restaurant for the first time on new years eve and it was delicious! The staff were all very friendly and the... food had so much flavor. My only criticism was that the food was a bit rushed but it was also new years so that isunderstandable. We would definitely go back again! On new years the first dish was scallop and sea urchin, the next eel onwaffle, fried chicken with a cream sauce and caviar, then a beef A5 dip, cabbage with a miso sauce, mackerel with a been andonion puree, duck breast shaved over potatoes, and a chocolate donut. My favorite were the chicken, eel, and scallop dishes. Wealso got the wine pairing which was quite good and a great way to try new wines. I just wished they had paired a half glass witheach dish instead of a full glass with every 2 dishes. Overall, I would recommend this to anyone looking for a great restaurantand look forward to going back! Read more