Reviews for Red Lobster in Kissimmee, FL

great food enjoyed it. the manager very cordial. except the waiter was not very cordial ????

Located between Disney and Margaritaville. Not busy but very nice and cleaned. Services is friendly and quick. Food was... delicious and dessert the best. Recommend Lobster Pasta and the Vanilla Bean Cheesecake ????. Read more

Visited on the last night of our trip to Florida. I only wish we'd gone sooner so we could have gone twice! My pictures... probably don't do the food justice - it was excellent. Lobster was as fresh as you could have hoped for and all of the sideswere tasty and of a good size. The cocktails were reasonably priced compared to other meals we ate locally and whilst the foodwasn't the cheapest, it was definitely the best quality. The only gripe I had is that despite the restaurant being threequarters empty when we arrived, we still had to wait fifteen minutes to be seated. I have no idea why but it didn't affect myrating as overall the visit here was a very good one. Read more

I always ? to eat at Red ????, but this time was a whole experience. Although, I know from time to time we may encounter hair... in our food, but this time I starven like Marven. I was completely turned off. Mel the manager came over right away to rectifythe problem but I wanted to ???? ????. I have a very sensitive stomach. Please check your food any and everywhere. The food didlook great UNTIL IT DIDN'T!!! Read more

Very decent food with awesome staff like (Emily )must visit , not crowded

As always good food and excellent attention from staff but the place needs more attention to details since it does not looks so... cleaned inside. The bread that yo receive at first is amazing Read more

Red Lobster, not the same from the 80’s & 90’s. Back then, the biscuits were fresh and fluffy; not dry and with processed... ingredients. After seeing the commercials on TV for their 3 course dinner, decided to see, what seemed to be a good lookingmenu. Now, I am a firm believer, big chains should not be allowed to create such deceitful ad campaigns. I ordered, Caesarsalad, Coconut shrimp and the Shrimp Alfredo over pasta. The Caesar salad, had no taste whatsoever. I guess they forgot to addanchovies to the dressing. The coconut shrimp was good, that I will say. Actually, it was very good! Crisp & tasty, perhaps wasair fried, or they used clean oil. Definitely not greasy. As to the Shrimp Alfredo, not edible. The GMO shrimp was translucentand with that texture that seems you’re eating plastic instead of something natural. ((( I guess they didn’t sauté theshrimp to avoid shrinkage.))) Anyway, moving on, the Alfredo sauce itself was not bearable. You could see the oil separatingfrom the cream on the dish. I left the entire plate. Was going to take it home, but couldn’t even force myself to do so. Onthe upside, my waitress was wonderful, she truly was; and to my surprise, I was given credit for the pasta. That gesture wasappreciated, thank you. And that brings me to the next point. I truly wish there was a way for all these big chains to startoffering real food instead of GMO’s or lab produced grubs. At least, start producing non-plastic tasting or chemicallyengineered edibles. Now a days, plant food is a term used for lab foods. And I have to wonder, how much of that experiment isreally based on real plants, and not fake ones. On my way out, I saw a few lobsters in the tank. My first thought was, ‘theylook real unlike the ones at Boston Lobster Fest.’ — I guess, I will have to find out. Read more

Love my local red lobster! Like the warm biscuits that arrive on my party's table! The appetizers are great, especially the... stuffed mushroom and seafood pizza. If you like dishes that are creamy and rich, I strongly suggest the lobster pasta! Regularlobster dishes are great also! On some days, food can be a little on the salty side and the veggies can be bland and tasteless.Otherwise, I love coming here from time to time. Read more