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Reviews for Ohjah Japanese Steakhouse Sushi & Hibachi - Oso Blanca in Las Vegas, NV

Gavin 1 year ago
4

The hibachi food was great! The soup was bit cold and the sushi was not up to standards with the hibachi style food. Deducted 1... star for both of those. Other than that the hibachi chef, Dennis, was entertaining and cooked the food perfectly to order.Service was also fast and friendly. The decor was also quite charming. Would recommend and will be back! Read more

Jimmy Alderson 1 year ago
5

We were here twice in one week. The first time was a Thursday, and we had hibachi. We walked in, were seated immediately, and... had our drink order handled promptly. We only shared the hibachi table with one other family. The food was delicious, the showwas nice, and the drinks were very good. We had a sushi roll with dinner, which inspired our second visit. Saturday night weshowed up for sushi. The place was packed. We opened the door, and waited about 3 minutes and the crowd was ushered to a hibachitable. We said ?two for sushi? and they sat us in a booth immediately. We were very surprised at how quick it happened. Thistime we ordered cocktails which were nice. We also tried the Japanese whiskey. The recommendation was Hibiki and it wasdelicious. The sushi rolls we ordered were all perfect. We are very happy to have such a nice place nearby. Read more

Mel anie 1 year ago
3

A decent hibachi place, but left much to be desired. They mixed up two orders at the table, even though they confirm the orders... twice. At this chain they do not have ?yum yum? white sauce that I?ve had at all other hibachi restaurants. The portions werealso not as generous as other hibachi restaurants. Read more

Tara B 1 year ago
5

Came here for the second year as a new tradition for our daughters birthday. It was even better this year than last. We ate at... the Hibachi grill and it was so much fun. Our chef was outstanding. He really gives a show. We got a little extra flame when theoil caught fire off the grill. You can see it in the photo. There was no danger though. My husband had seafood and said thelobster and scallops were exceptional. I had filet minion with chicken add-on. It was incredible. We all had leftovers for thenext day and even cold, the filet still melted in my mouth. If you don't want hibachi, they have an extensive menu to choosefrom. My daughter also ordered sushi with her hibachi and she loved it. We also had the garlic edamame, wonton (stuffed withimitation crab and cream cheese) and gyoza. They were delicious. Your hibachi meal also comes included with a salad and onionsoup. I suggest making a reservation if you want hibachi. We were accommodated walking in last year, which was great, but thisyear I went online and easily made a reservation. They were expecting us when we walked in and they greeted me by name. We wereimmediately escorted to our table. Everything was really amazing!! We definitely recommend this place (we went to the locationon Oso Blanca Rd.) and it is about 1/3 the price of Benihana. ** Also, I have a severe shellfish allergy and they are veryaccommodating. Many places will cook my food separately on a grill in the kitchen (which is no fun!), but here they just cook itfirst on a clean grill. When mine was done, they cooked everything else. The elapsed time was no big deal either. We still atetogether and it didn't affect any other guests at out table. Read more

Mike M 2 years ago
5

We've been here a few times and each time visit is just as good as the first time! I highly recommend this place as the food,... staff and atmosphere is excellent. Read more

john lara 2 years ago
4

Overall the establishment is nice and clean. Staff is friendly but the price and food is a bit underwhelming. I?d still... recommend trying it but personally it?s not a place I will frequent. Read more

Mais Lo 2 years ago
5

We came to this Japanese restaurant ( Ohjah on Osa Blanca) for Omakase. They have $65 for 6 course and $85 for 8... courses. First of all, Sushi Chef Mark is amazing! He does what he can to satisfy the guests? requests. There are coupledishes i would like to mention which is : The Kanpachi Nigiri Chef putting the Wakame (seaweed) on top of the Kanpachi which brings out the freshness of the fish to maximize the great experience. The Miso A5 Wagyu The chef uses just the right amount ofmiso to go with the beef that he did not let the strong tasting miso overpower in this Wagyu, it was absolutely a great match inmy opinion and I think it?s a must try dish. The chef?s choice sashimi platter includes oysters and uni (sea urchin). Thequality of their oysters and uni were deliciously fresh that you won?t be tasting the fishiness out of both items, instead youget the natural sweetness out of both . I highly recommend their Omakase, it?s totally worth the price and I suggest that youmake reservations because this restaurant is always packed with people. Read more

Nettie Sarro 2 years ago
5

Food and service was great, Thai tea was amazing...only downside is when ordering hibachi it's rice or noodles most places it... come with a bit of both....ordered a side of noodles got rice with food, wasn't a big deal but getting both is a plus. And noshrimp (2) with every meal. These are just some comparisons to other hibachi places I've been to. Read more