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Reviews for Meraki in Litchfield, CT

RACHEL 1 year ago
5

Food is fresh and prepared with care. Healthy options that are also delicious - not a combo that you find often. Friendly and... welcoming staff. Read more

oriah knorr 1 year ago
5

Well priced quality cafe with lots options. They are also accommodating towards allergies.

clint ACE 1 year ago
4

I?ve been going to Meraki for years primarily for breakfast. The Porchetta breakfast sandwich is amazing but admittedly too many... may be dangerous. The breakfast burrito with seasoned taco beef is the best around. I hear great things about the vegan versionbut have never had it. Read more

Amy Dyer 2 years ago
5

This is my 'go to' place for yummy food that is healthy! Always great service with consistently delicious food. Unique menu,... too. Bonus #1: 3 season outdoor dining area under shade tree in back. Bonus #2: Look for their foodtruck at events or hirethem! Deelishhhh. Read more

M A Kelly 2 years ago
1

BEWARE RAW CHICKEN I have frequented Meraki many times but never again. Last Friday I ordered their chicken dinner from the... Dinner Club menu. The instructions they provided say heat the chicken for 12-15 minutes at 325 degrees. I cooked it for 20minutes at 335 degrees and then discovered it was still completely raw in the middle. THEY SERVED ME RAW CHICKEN. I returned toinform them of the mishap, mainly so they knew what happened and could ensure it didn?t happen again. There were other dinersinside so I tried to discretely speak to Patty. Unfortunately she instantly got defensive, claimed my oven might not becalibrated correctly. She then claimed they undercook their chicken on purpose so it is finished when reheating at home. She sawthe pictures and still tried to say they undercook it on purpose and it is up to me to finish cooking it at home. I repeatedthat I was given raw chicken and they needed to know so they don?t kill someone. She didn?t seem to care too much, butdefinitely didn?t care enough. She even stepped away to serve another customer even though there were two other staff membersavailable. She eventually offered me a replacement meal or my money back (which I didn?t want and refused). I really believe sheonly eventually offered this to get rid of me. What I didn?t tell Patty is that 2 years ago my daughter was hospitalized inintensive care due to food poisoning with campylobacter, which is usually contracted from uncooked or undercooked chicken. Iknow too well the risks of the food they served me. I was simply trying to inform them so they don?t make someone seriously ill.Her attitude to my genuine complaint and concerns were dismissive and uncaring. I hope she did tell the kitchen staff whathappened and the need to be more careful but I doubt it based on her attitude towards me. Never again. AN UPDATE: I went backa few days later to speak to Martin about my experience and his wife?s response to my review. His response was that he Read more

Brad Osborn 3 years ago
5

Quaint and welcoming little eatery! Patty and Martin own and operate a little slice of paradise in Litchfield with love and... skill that?s unparalleled. The food is delicious, especially the breakfast sandwich (ask for sriracha aioli), and the Giv coffeethey serve is delectable. Lauren and the rest of the FoH crew are super friendly and hard-working. Best restaurant for all yourneeds!!! Read more

Galina Niyazov 3 years ago
5

Best Avocado toast, gazpacho and salmon burger in town. AMAZING service, really delicious food, even my two little kids ate... the gazpacho and the salmon burger and loved it. Great outdoor sitting area and different types of pastries and lattes to gowith them. Met the owner Martin, was very pleasant to talk to him. We even asked him to come to NYC and open a place there. Read more

Albert Rivera 4 years ago
5

Love the vibe and options of this place. The people who work here are awesome. Lots of options for both vegans and meat lovers.... Woohoo! Nice addition to the Litchfield area. Read more