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Reviews for Next-Kitchen in Long Beach, CA

sexy curry 1 year ago
5

Finally made it to Next Kitchen after a month long trip in Europe and it was wonderful! Chef Victor?s delicious hearty slow... braised beef with a hint of spicy red chilies was just delicious. We also enjoyed the slow cooked chicken. Really glad he openedthis authentic Hunan style food in LB. Read more

Alex Krusz 2 years ago
5

This place is a real gem. Mind blown at the Beef Wellington for 25 bucks a person. Perfectly cooked and hand sliced by the chef... so the plastic utensils are plenty. The savory mushroom surrounding the beef really is the perfect touch. This is not "mallrestaurant" food. We also got the fruit tea panna cotta which was an excellent dessert, and came back the next day for the porkmoon cake which was very flavorful. Read more

Virgil Wei 2 years ago
5

Great spot for lunch, highly recommend chicken plate as well as egg tart.!(Their bun is also very authentic)

Tania Miller 2 years ago
5

This place seemed just like another place that served Chinese food, but it offered BEEF WELLINGTON! WHAT?! That really got our... attention, so we decided to check it out before our comedy show at The Laugh Factory. I am a food connoisseur, especially whenit comes to Asian food and I can confidently say that this place is amazing! The pork belly was cooked to perfection, just likehow I remember my grandma's cooking from decades ago! I miss it so much, and this is the only place so far that can match hercooking skills! The egg noodles have perfect texture. The Thai soup was superb. The artisan fruit/tea/Panna cotta drinks weresimply delicious! Now, the most surprising items were the beef wellington and the Portuguese Egg tarts. Perfectly crunchy andflaky puff pastries. The beef was cooked to perfection! Soooooo goooood!!! The egg tart had perfect consistency and sweetness!!I compare it to the ones from Pasteis de Belem in Portugal! Really hard to say which one is better, really! The owner is a realchef who went to a culinary school and cooked with Michelin star chefs, so his "normal looking" Asian food are actuallyextremely tasty because they are held at very high standards. He didn't open a restaurant just because he could cook. The man'sgot real skills!! Check it out, and let's help this little place stay in business because the food there is beyond great, witha decent price! We should do everything we can to help these little awesome spot stay in business so that we can always getgreat foods Read more

Jeff Ezell 2 years ago
5

Great!!! We had the Beef Wellington and the Sous Vide Chicken! Both were delicious and prepared well! They even gave us custard... egg tarts while we waited! It?s tough to find a place that has Wellington on a regular basis and this place did not disappointat all! Awesome hidden gem on Pine street in Long Beach, CA!!! Read more

David Sudolsky 2 years ago
5

My new favorite lunch spot. Wow. The chef and team put so much care into the food. I?m excited to see downtown Long Beach get... such a great place. Would recommend for take away as it?s still in the soft opening phase. Try the sousvide chicken. Read more

Simin Z 2 years ago
5

A newly opened restaurant nearby. We ordered Slow braised beef and Milk tea. it's really good. The lady who took care of my... order was super sweet and patient. Read more

P 2 years ago
5

First time here!! We got Sous to vide chicken and slow braised beef separately. Flavourful, juice, tender yet firm. Veggies are... delicious too. I got an egg tart FOR FREE. It's soft and creamy. Beyond delicious!? The store also gets cute flowers fordecoration.EVERYTHING IS ON POINT! Super boom! I highly recommended it!? Read more