Reviews for Wood & Vine in Los Angeles, CA
Delicious food and drink at this clubby restaurant directly across the street from the Pantages theater. A perfect place to have... a pre-theater dinner. I had the chicken and waffles which was exceptional. The chicken was perfect with a light crispy batternot at all oily. The soft waffle had rosemary and, with the included maple syrup, was a perfect compliment to the chicken. Myfriend had linguini with shrimp which was also delicious, and he said the lemon cocktail was exceptional. I will be eating hereagain! Read more
Amazing place to get a wonderful fresh meal before a Broadway show at the Pantages theater. I selected the Lobster Linguine and... lobster has never tasted better. The linguine was perfectly cooked. I would also recommend the bread pudding for dessert as itcompliments a meal to perfection. Read more
Wood & Vine exceeded our expectations! The atmosphere was inviting and the patio was fun during sunset. Food was nearly... intoxicating, cocktails were refreshing, service was impeccable. What else can I say, this place was perfect and we willdefinitely be back. Read more
Food and service was incredible! We were seated upstairs (we enjoyed looking down at the bar). I forgot to take photos of... everything we ate, but the food was delicious and the drinks were strong. It’s recommended you make a reservation ahead oftime :-) Read more
we had the Brussels sprouts (yum, a little spicy), tuna tartare (needs chips, a little too fishy alone), and the seared scallops... (yummy tamarind), & the bread pudding (short but good). Service was great but I asked how the included 20% was distributed andwas told it gives them an extra $5/hour.. no matter what is sold.. can’t stand the way restaurants are taking advantage oftheir employees! Gunna rethink before coming here again based off that alone! Stop stealing from your employees… it’sliterally fraud Read more
First and foremost a huge thank you to Wally for hosting myself and the beautiful gals that accompanied me. Also to the staff... who were very attentive since we showed up. Now for the food which is the highlight of the night aside from the history lessonI received from Wally. The two starters we tried was the popcorn shrimp with a spicy tartar sauce and the spinach artichoke dipwith three cheeses. As for entrees we tried the sea bass which was very fresh tasting. The braised short ribs was phenomenal,the meat was very tender and juicy. The scallops were really good with the purée that was on the bottom. The chicken andwaffles were wonderful. The waffle was fluffy and the chicken nice and crispy. The mac and cheese was cheesy. The Brusselssprouts were flavored with a sweet chili sauce. And the steak was also grilled medium rare to perfection. We also had to makeroom for their amazing dessert. The chocolate mousse coupe was surprisingly good, the bread pudding with ice cream was amazing,the butterscotch and vanilla ice cream was sweet and the night ended with some awesome donuts. Come have a exciting night filledwith good drinks, vibes and delicious food. Read more
This was a hidden gem. The inside was dark, with detailed wooded bar, tin ceilings, larger paintings, and beautiful patio area... with fire pit. We sat on the patio and to our suprise, they were projecting a movie on the side of the wall. Our waiter Maxwas phenomenal, he was friendly and efficient. Everything we add was delicious and cooked perfectly. Highly recommend! Read more
I loved everything about my visit to Wood and Vine. It's in such a great location on Hollywood Boulevard, and it's the perfect... place to get dinner before or after a show at the theater across the street. I had dinner with my friend here a couple nightsago and we were served by our waiter Aiden who was absolutely amazing. He was really knowledgeable about the menu and suggestedseveral different dishes and drinks that we should try that we're very tasty. My favorite dish of the night was definitely theChilean Seabass. Fish was so moist and flaky and had a really nice flavor. Other stand out dishes to me where the brusselssprouts, the scotch egg and the watermelon feta salad. They've also got a great cocktail menu and I would definitely come backhere for dinner again. Read more