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Reviews for Yoshinoya Beverly & Normandie in Los Angeles, CA

Rose Bouquet 1 year ago
5

I ordered the combo xl. It really hit the spot.

Delynn Salazar 1 year ago
1

Everytime I order delivery I get the XL combo plate and they never send veggies or the refund at least!!!! Till this day the... last order I placed I never got it resolved!!!Terrible customer service!!!! Read more

Jefferson Logan 1 year ago
4

I didn't order but my friend said it was pretty good

Luke Cm 1 year ago
2

Prices have gone up as quality has gone down. Used to be a quick easy spot for good takeout. Now the chicken is really dry,... fish is almost laughably bad, they removed options to nickel and dime more. No Not-So-Fried Rice? That was the best part :( Allwhile prices have increased ~50%+. In the price bracket they've put themselves in now, there're far better options. Read more

D J 1 year ago
1

Wow... they let some random customer go through my food. When I told the guy that was my order the employees told me that its ok... for him to go through it enen though it was my order. Didn't know it was ok to finger other people food. Read more

Alvaro Sanchez 2 years ago
1

Food is good the workers have a really bad attitude?. They need better customer service and more employees they work to slow

O Nwa 2 years ago
1

I literally just woke up with a stomach ache and had to write this before I forgot Never been here before, will never be here... again. They let anything pass for food nowadays and if you think that's harsh - go order their food and see for yourself. Myfood was SWIMMING in a pool of what tasted like SALT(main ingredient), hosin sauce, soy sauce, and syrup ???? The meat was toughand chewy but the SALT omg. If it was just tough, at least I could give it to the dogs but the SALT was so deep down, when yourinse it off it was still salty asl You know in medieval times when they kept the meat in salt because they didn't havefridges? That's what this tasted like - like I went back in time to when baths and fridges weren't a thing and some Viking namedHagrid poured a bunch of whatever on the meat to cover up the rancid smell/taste because the voyage was long and our cause wastrue This had to be a mistake, I give them that but I do not have the belly of a warrior at sea in 500 A.D. or the patience ofa girl getting cheated on, giving out hella chances. It's one and done for meeeee. Read more

David Um 2 years ago
5

I used to be addicted to this food while I was in college. Now I visit once in a while. Thank you for being there for me when I... really need rice with Original beef with teriyaki sauce. It tastes the same as 20 years ago, and I am sure when it was firstfounded in the late 18th century in Japan. Read more