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Reviews for The Coopers Tavern in Madison, WI

Sophie Schroeder 1 year ago
5

We had an excellent visit. We started the meal with superb drinks all thanks to the recommendations of our spectacular waiter... michael. He was so knowledgeable about the menu and service was so fast! We will gladly come again, but only if Michael is ourserver! Read more

Manleen Rajput 1 year ago
3

Family friendly restaurant located right at the steps of the capitol building! Yummy food, great service, and decent prices.... There is outdoor and indoor seating available. Staff is super friendly -- definitely recommend their cheese curds! Read more

Madcity Stevo 1 year ago
5

Had an enjoyable Father's Day dinner at Cooper's Tavern. The weather was perfecto for outside dining. Service was very... attentive. The beer selection spot on. Cheers ???? Read more

Angela Galitski 1 year ago
4

Cheese curds were top notch! The salad had way too much dressing but overall it was good. The turkey sandwich was exceptional!

Review ThisPlace 1 year ago
5

The food was delicious and they give you large portions. I had the Reuben on rye and a salad. The best ever. I went back the... next day and ordered it again. The service was top notch. Definitely a must visit if you're visiting. Read more

DOY KIM 2 years ago
4

Great food. Great selection of beers. It's just quite a bit expensive for a tavern.

Ben Pederson 2 years ago
1

The person who was seating us was very pushy with wearing a mask. My wife and I were in the process of getting them on and he... was demanding we put them on before we even talked to him. I?m really trying to be considerate but service was insanely slow.Our server visited our table 3 times. Order drinks and food, deliver food and bring the check after I had to go ask for thecheck. Food was very oily and salty. Not a great experience. Read more

Christine Mortenson 2 years ago
5

All was excellent! From service, beginning with our excellent server, Claire, to decor. While individual tested vary, it's... undeniable that the owner and chef are aiming for an elevated standard! The dishes were high-quality versions of classic pubfare: Reuben sandwich with house brined sauerkraut, turkey club with thick slices of on-site roasted turkey, and fish and chipsmade with generous pieces of beer battered cod and the best fries I've had lately: thin, crispy, crunchy, matchstick style. Wehad the pretzel and the cheese curds for starters, and both were good, the pretzel more so, with a little bit unusual breading(not batter) on the curds. Shout-out to Claire, who was super helpful with recommendations, and happened to be from ourneighboring town in another state, so it was a treat to talk with her! Read more