Reviews for Espresso Portuguese American Grill in Manassas, VA

Amazing Restaurant brings the service to a ultimate level of passionate impression where everything is Spanish/ European style.... This is cool to admit it's a fantastic area. Although it's brilliant what they server there. Improve the best details in theadventure of European environment. Espresso Portuguese Bar Fest is the Spanish/Portuguese Restaurant where they make decentcuisines base on what is made in and came from Kingdom Republic of Portugal and European Union. The food they have is similar toSpaniard and Spanish Cuisine. It's different from Spanish/ Latin Food what the have there. Really? Yes. They got great qualityfest on what they make in their popular dish. Sure it's well impressive on the food they proceed to many customers guests too.Do they make great food? Of course they do their cuisines came from Portugal southwest Europe. Those staff are fantastic,impressive friendly relatives plus they have television sets to watch soccer in the dining center and the bar section. Theyenjoy watch television shows that represents their hometown with their language. Is it really? Indeed it is. It's one of themost popular restaurant bars in the world. 100% Read more

I wish I had the opportunity to give this restaurant 5 starts. I came tonight at almost 10:pm. The open sign was on and there... were plenty of people inside. Once we came inside, we were greeted with a scowl from an apparently angry woman saying that theywere closed. Fine, my apologies. We were met with ?No food! Buy drinks!? Oook. We left the establishment and were blocked in bya big black truck that was burning his tires for about 3 minutes while people were yelling ?We Portuguese are crazy!? We havelived in this area for years and are both ethnic people that want to support other brown people. This establishment showed methat if you?re not a regular Portuguese customer, don?t go. I?m sure their food is good but I?ll travel when I want to indulgeand find another spot that doesn?t seem so dangerous and prejudice, especially against others just wanted to patronize andsupport your establishment. Read more

Just a girl from NJ who wanted some Portuguese food?..it was delicious and I will come back ????

Really wonderful service and authentic Portuguese food ???? best birthday ever

Still real good but portions of seafood reduced compared to the past. I would prefer they raise prices and keep the... presentation up. But still very good. Read more

Feliz Dia de Portugal ???????? June 10! Excellent House Favorite Bifa na Pedra aka Steak on the Stone (cooked & delivered to... you on a very hot stone) grilled to perfection and accompanied with various sauces in case you like to drip a piece for variedflavors. With a beer of Champions (FC Porto ??????????????????) #SuperBock muito bem ???????? perfecto Read more

pretty bare bones spot, sometimes thats a good sign. went here on a date. neither of us eat much seafood, so I'm willing to... believe the seafood is their area of expertise, but there were a few steak and chicken options that we were told were very good.My date had steak on a rock, which looked good and came recommend. they did not ask how it should be cooked, and while theflavor was ok and it wasn't chewy, there was no sign of pink in the meat, a shame especially for the price. why leave it cookingon a hot rock if its already completely cooked??? his side was veggies steamed to death and not appetizing. I got the garlicchicken which had such an unusual smell and taste I thought the garlic had gone rancid...perhaps canned?? the chicken itself wasagain overcooked and just ok. it was the smell and taste that seemed off. I love garlic but I've never smelled something likethat, almost sour. I did not get sick, so I'm not sure what the deal was. there was otherwise no seasoning in anything. the ricelooked good but the garlic sauce was all in it. the highlight of the meal was the free bread provided at the table which wasactually WAY better than most restaurant table breads-- thick, soft, dense, warm. We came for the reviews, but would not return.had I not been on a date I would have sent my food back. Tipped as normal bc I suspect the cook that day was very inexperiencedand that's not the waitress fault. advice to the business, taste the food, check it before sending out. the prices are high andit was a waste of $50. Read more

Tasty, but is it still Portuguese? The Carne de Porco Alentejena was perfect. Maybe the best I?ve had in the US. Their Bifana,... on the other hand, was way off. It?s not served in the traditional artisan roll and the pork was marinated in spices andsautéed onions. Bifanas should be simple, cooked with olive oil, crushed garlic and salt. The sandwich was good, just not whatI was hoping for. The cafe is catered for blue collar European sport fans so don?t expect any warm ambiance. The service isgreat and the staff are very friendly Please give it a try if interested in starting your journey into Iberian Peninsulacuisine. Read more