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Reviews for The Red Sichuan Cuisine ?? in Markham, ON

Akhil 1 year ago
4

Pretty authentic Sichuanese food. I have had Sichuan food at many places and this restaurant does not disappoint. Portion sizes... are quite good and so are the spice levels. People who can handle heat and spice should definitely try the Boiled fish.. not forthe faint hearted but delicious and a must try Read more

Zhang Clara 1 year ago
5

My friend's favorite restaurant and I like it as well. Especially the soup(cannot remember the name, but it has all different... kinds of vegetables and seafood in it. The soup is white color. It is so delicious! Read more

K W 2 years ago
3

2022 February 3.5? A nicely decorated restaurant with a fair amount of tables. As the name suggests, when you step in, the... lighting has a red ambiance, but not red enough to distort the normal lighting. The cuisine is Szechuan or Sichuan in properMandarin. Had the ????? Chong Ching BBQ Tilapia Fish. Though the name is misleading, this fish is actually deep fried and thencomes in a very flavorful and spicy stock base. This had a lot different ingredients (lotus root, bean sprouts, mushrooms andthe tilapia) alongside with different spices (Szechuan peppers, hot peppers, spring onion, fermented soy beans etc.) Personallythough, while the flavors are good, I believe the fish was frozen and found that the fish wasn't as fresh. The ???? Beef withChinese Broccoli was good. Pretty standard dish, but the meat was flavored and cooked well. ????? Chong Ching Spicy Chicken.Deep fried diced chicken pieces stir fried in a peanut, peppers and other spices. Good flavored overall, though not as spicy asI would've liked. You can let them know to make it spicier. A lot of peppers, but never enough chicken. ???? Sweet VinegarTenderloin. Again deep fried and tossed in a sweet vinegar sauce. The crunchy shell was pretty good. The sauce itself was goodtoo. Overall a good restaurant for some spicy food and worth trying if you haven't. Order online at their website or calldirectly for a telephone order and you get 10% off. Uber prices are higher. Parking in the plaza is available and free. Read more

Uv Rai 2 years ago
5

My favorite Chinese restaurant hands down in this area! I loved everything that we ordered when we went there twice. It?s little... far from our place but when we go to Markham mall or somewhere close then this is our place to go from now on. I highlyrecommend this place! Read more

Emil Jayatileke 2 years ago
3

Pretty authentic Sichuan fare. The ordering is pretty simple with the iPads, and the service is quick. I found the prices a... little on higher end for Chinese food in general. The ?? (intestine) and ???? (spicy beef) were very flavourful, but the ????(cold noodle) was my favourite. Overall I?d give 4 stars, but docked another star as our vaccine status was not checked to dinein. Read more

Ravi B. 2 years ago
4

Delicious and authentic meals with sizable portions. Ordering was cumbersome as it's done on iPads. The first tablet froze after... we entered our order which needed to be reentered on another iPad which also then froze. We eventually ended up ordering on apaper menu. The food was worth the wait though! Read more

Jamie Krob 3 years ago
1

If the United States found out about this place they would invade them for all the oil they put in their food. The "spicy"... boiled beef had at least a centimeter of oil floating on top. Barely any flavor, let alone spice, to be found. Extremelydissapointing. I can't believe I paid $20 for this. Don't waste your money here. Read more

Tony Zhuang 4 years ago
4

Great portions for take out, and the prices are not too bad when I ordered pick-up. Food is not overly salty or oily; quite... satisfying for a change from pizza during the stay at home routine. Usually when I order water braised fish, the concern isalways that there may not be much fish, or the fish is bland. Here the fish is flavourful in the chili oil with the peppercorns.Picture shows 1 of 2 containers of the fish when you order a small size. The beef and tripe cold dish comes in a very goodportion. The chili oil comes in a separate container with sesame seeds and herbs; very fragrant. Beef rolls are like what you?dget at Asian Legend; pretty good with the scallions and beef with a sweet and salty sauce. Can?t speak to the dine inexperience because of COVID19. Read more