Reviews for Rincon Porteno Argentinian Grill and Pasta in Miami, FL

Great experience we had Dayana be our hostess & waitress and was very sociable and pleasant, smile in her face and very... nice! Food was great!! Thanks so much! Read more

I love this place great vibes they have live music ????, good choice of wine and food ???? they are very attentive and unique ,... highly recommended Love it !!! Read more

Excellent and very tasty food! The meat was tender and the portions are big! I totally recommend coming here. I had the entrada... and my husband the chicken Read more

We’ve been going to this restaurant for many years, it has gone through some changes of ownership but it has made a great... turn around with the new owners! Menu changes are great and the fact that they’ve kept same staff Mauricio and Andrea makesit our favorite to go place ! The new parrillada argentina and the new fresh (Not frozen fresh) fish and seafoods are a greataddition along with a new variety of wines! Read more

Nice place. The food, service and ambience were excellent. But the bill was my biggest surprise. Dinner for two with a bottle... of wine totaled $113.00 and no problem there with me. Total bill was $125.31 and total did not added up. The invoice said that20% tip was over $25.00 which did not add up either Reading the charges after the food and wine total of $113.00 , thisstablishment adds over $4.00 to pay with a credit card and I never seen that in the U.S.A. to top it up it suggest that the tipis the sum of food and wine plus credit card use charge plus Florida Tax. I can not figure as a businessman how to pay tip forservice to the State of Florida nor 20% for the use of credit card as I assume that will not go to the service personel. I left$23.00 tip and i hope it goes to service staff, told the server that I was satisfied with food and service but do not appreciategoing to a restaurant and be charge like in a gas station with Cash and Credit options and not be previously advise. No probkem,I will take my business elsewhere. Read more

This was not a good experience. We arrived around 12:pm no one was there dining and the Staff were all there. Our server rolled... his eyes when I said waters then he was okay when I asked for a beer for myself. We got served nice warmed bread and ice hardbutter in plastic containers. Then we were served after a little wait (food has to cook..right). The special of the house themorcilla (blood sausage) and chorizo and one chicken and one beef empanada. We also ordered caprese salad but that didn'tcome till a good 15min after the cooked food( I thought that was supposed to come first.?) So the good, the chorizo was nice andhot and cooked thu. The chicken empanada was flavorful and hot on out side and warmed thru inside as was the beef (ground beefwas not as flavorful but nice). Beer was served in frosted glass (very nice). Then there was the MORCILLA it came with thechorizo. I cut it open and it smooshed out all liquid ( not moist crumbly ). Okay took a fork full was cool on the inside eventhough when I touch it it was very warm on outside. Caught the eye of one of the staff ( remember we were the ONLY diners there)Asked if he could heat it up better. 7 min ( plus or minus later...still no salad) a completely new morcilla comes out) Touchedit it was very warm cut it (still some what liquidy but firmer... but wait) took a bite...it was frozen in the middle. Ok let'stry this again. Called over the server said this is very cold in the middle. I don't think he understood or just didn't care.Came out with the salad and 5min later with yet another morcilla. Which was like the first. By then I was done. Oh and the verylate caprese salad ...meh... not horrible if you like store bought mozzarella . Finally a bill lol. There is a sur charge if youuse a credit card ( maybe in the fine print). There was no sorry or our apologies. If you're looking for a nice diningexperience give this place a HARD PASS. I can't imagine how the more very expensive entrees are an Read more

We came here with my best friend and it was one of the best experiences we ever had in a restaurant. Beautiful atmosphere,... amazing service, and a very cozy feel. There was a very talented violinist, Abdel, who played classic yet modern music. Iordered the gnocchis with 4 cheeses. Delicious! They reminded me of home. We really made core memories in this restaurant. Read more

Great Quality food at great price! All their meats are US Angus certified! I ordered the picada for 1, the size was massive,... definitely 2 persons could have eaten from that plate. My wife ordered the picaña and our cousin ordered the Vacio. All 3entrees were with Vegetables, salad and tostones. The best place in the area for a good quality, affordable y cozy steakhouse.???? recommend this place! Read more