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Reviews for Red Fox Restaurant in Middletown, CT

Kevin Goodell 1 year ago
5

I've visited this establishment a few times. I ate at the bar with a friend. Ordered the stuffed pork chops which was on a bed... of fresh made mashed potatoes with a brown sauce. The portion given was more than I could eat but made for a great lunch thenext day. Great service and a decent list of beers on tap. Eating at the bar allowed you to watch the multiple tvs. Read more

sharon 1 year ago
5

Came for happy hour. Got a drink and some oysters. The oysters were delicious!! Came with two different types: one sweet and one... salty. Also ordered stuffed mushrooms, thought that was slightly bland. Read more

Omorose Farmer 1 year ago
1

Our family went here for a Sunday dinner to celebrate my sister becoming a minister. Unfortunately, our experience with the Red... Fox was not the same as those who raved about it. We will not be returning. Summary: decent pasta, undercooked/raw chicken,hair in drink, no bread and poor service for a $150 meal. Pros: The pasta seemed to be homemade and the sauce had flavor(Chicken & Black Pepper Pappardelle, Chicken & Crab Meat, Mushroom Ravioli) Cons: The chicken in the Chicken Pappardelle wasnot cooked all the way. It was seared on the outside, but I couldn't cut it because the inside was the texture of raw chickenand it was drowned in too much sauce to get a good photo. The server did not check in on us until almost the end of the meal.Another reviewer mentioned the bread, which was a surprise because we were never served bread. In the middle of my daughter'scoke she found a long, straight hair (my daughter's hair is in braids, my sister and I had our hair natural in tight curls andmy mother wears a short wig). At the end of the meal a server (not the server who took our order) asked if we wanted to gocontainers. I politely said "no thank you" and explained that my chicken was not cooked. She simply said "ok" and grabbed all ofthe plates. When I showed our server the hair in the coke, he simply said "sorry about that." For three dinners that cost $150I expect better food, better hygiene and better service. The few pros do not outweigh the cons. Read more

Lindsey K 1 year ago
2

I’ve been to this place a few times and always good. I got takeout this evening and ordered the grilled scallop appaetizer “... poached pear stuffed with gorgonzola cheese, wrapped with prosciutto de parma, garnished with arugula in a port wine glaze”instead I got 3 tiny scallops with I kid you not a few leaves of lettuce, diced canetelope and raw onions- what that actualf***. Never again Read more

Richard Harris 1 year ago
5

Wow! That was a great steak, perfectly cooked. The NY style Calamari is second to none (spicy). The tiramisu was the perfect... finish. Yes, I dropped some clams on this meal, but Worth It. Read more

Mark Gabriel 2 years ago
5

I loved it. Such a home feel with excellent service, food, and drinks. Can't wait to go back to my new favorite restaurant.

Antoinette Martel 2 years ago
5

One of the best restaurants I've ever been to! Very homey yet elegant. The waiter was amazing undescribing the food and helping... us decide! The food was to die for very light very delicious the flavors were amazing we will definitely be returning! Read more

Lucas Brobst 2 years ago
4

The food was of great quality and the menu choices were excellent. The locals were as friendly as can be (even bought a round of... drinks). The only reason I am not giving this five stars is due to how long it took for us to get our food. Read more