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Reviews for Robata Grill & Sushi in Mill Valley, CA

Nadia Wit 1 year ago
5

Discovered this place as my TO GO SUSHI places during the pandemic. The service is ALWAYS kind and helpful. The Sushi is... excellent and this was the. first time I ate inside which was quite fun. Read more

Andrew ?Fae? LD 1 year ago
5

Beautiful restaurant with excellent sushi. Sashimi was great and rolls were flavorful. Service staff seemed a bit busy, even... though we walked in a bit early, but prices were very reasonable. Read more

Mindy Tanada 1 year ago
5

Stopped in for an early dinner before the dinner rush. Waitstaff were friendly and attentive. Food arrived in a timely manner... and did not disappoint the hungry soul. Japanese at its finest, yet simple. Read more

Kim Duyen Bui 2 years ago
5

Super friendly staffs and really care for customers. Fast service ????

Donnalesi V 4 years ago
2

Very pricey. $34.50 for a 10 piece sashimi! $19.25 for a 5 piece sashimi. The hostess also asked if we could leave before... 6:30pm. So we ate and left within 40 mins??????????? Been to a few Japanese across the world so it's not like this is new. Iactually love Japanese food. Read more

Arman Manahan Manahan 4 years ago
5

Great food and great service. Little bit on the pricey side but it is well worth it.

Lisa W 6 years ago
5

???? I enjoy Robata Grill & Sushi very much ???? fresh food!! the wait staff is warm & personable???? I enjoy the atmosphere,... attentiveness & fast service???? very accommodating. Easy parking - just off of hwy. 101. I highly recommend????I have eatenhere often ???????????? Read more

Darick Tong 7 years ago
2

This restaurant serves the usual assortment of Japanese cuisine, with a Robata for the grilled items, which is fairly unique in... the Bay Area. The sushi and sashimi are okay, with most fish lacking in freshness/flavor and some even on the dry side. The sobaand udon are decent. The food itself would have gotten three stars if priced for the quality, but the total cost of dinner wasquite a bit higher than what we thought it was worth. Read more