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Reviews for Christos Greek Restaurant in Minneapolis, MN

Tiffany Rupp 1 year ago
5

A traditional Greek salad consists of tomatoes, cucumbers, olives, red onion, feta, and sometimes capers. You will find that... here along with a delectable spanikopita that melts in your mouth but also has the perfect amount of crunch in the phyllo dough.The kids wanted hamburgers *rolls eyes* but surprisingly they were great! Not to mention the piping hot delicious steak fries.thing they're missing is dakos. The service is homey and all the staff are very nice. They should partner with The Olive Templefor olive oil. Read more

Preston Palmer 1 year ago
5

Pleasant service, friendly staff and EXCELLENT food. The Tabouli salad was the best I’ve ever had. I’ll be back for sure.

Asena Kok Yucebilgic 1 year ago
5

Here is the best greek restaurant and one of the best Mediterranean. If someone asks me where to try best Mediterranean, Greek,... Turkish type of cuisine here is there. Octopus both cold and warm appetizer is great. Calamari, shrimp skewers, gyros and allothers I tried, nothing disappointed me as originally coming from that region. The only missing thing is ouzo which I understanddue to the liquor license. I always forget to take picture as directly jumping into food! Read more

Ted Blumberg 1 year ago
5

Best Greek in the Twin Cities, as it has been for many years. The dip sampler appetizer not only has great dips but comes with... the best pita in the metro. Everything tastes homemade. The carrots that come with a number of dishes have a dill butter flavorthat rivals anything you'd cook at home. Gus, the owner, is often present and always personable. Worth a drive across the cityif Greek is what you seek. Read more

Jonathan 1 year ago
5

Finally found a Greek restaurant here in the Twin Cities although in a serendipitous manner after trying to check out... Pennisula. The food was prepared well. The warm octopus starter was in a tomato sauce which could stand out on its own. Theavgolemono soup had a velvety consistency with sourness from the lemons. The oregano chicken was the highlight of the meal. Itwas well worth the 40 minutes (as specified in the menu cooking time wise) Read more

Tasha Elle 2 years ago
4

We had a fine dinner at Christos. I'd like to talk about the star of our meal -- the rack of lamb. It was so tender, perfectly... marbled, and well seasoned. I appreciated that we substituted the potatoes with carrots. Nicely priced for the portion of meatand vegetables they serve. The chicken liver entree was well above my expectations since I'm not a chicken liver fan. It waspretty tasty. I wasn't a big fan of the flaming cheese and the octopus was a little chewy. Still enjoyable. Our service was goodand I like how spacious and bright the restaurant was. Definitely going back for another round of lamb. Read more

Louie R.P. 2 years ago
5

Staff were super friendly and made me feel at home upon entering. I ordered the warm octopus and the Spanikopita. The octopus... was so good. It was big chunks stewed in a tomato sauce. Yummy! This is the best Spanikopita in Minneapolis. So light and flakywith a wonderfully creamy center. Everything was perfectly seasoned. My server was amazing. Suck a sweet lady. I wish I couldremember her name. Can't wait to try other items on the menu. Read more

Anna DS 2 years ago
5

This is our favorite restaurant for super special occasions and we don't mind to drive 20 miles to get there because it' s worth... it every time! Taverna platter comes with pita bread, octopus (always tender and juicy), feta cheese, tomatoes, delicious hummusand a cream of eggplants. I love the seabass plate. Fish is incredibly fresh and tasty and it comes with rice pilaf. We alsotried the beef kebab and it was amazing. All entrees come with either a soup or a salad of your choice. If you like freshMediterranean food, you must try this place! Read more