Reviews for P.S. Steak in Minneapolis, MN
I’ve dined at P.S. Steak a few times in the past, so when I was thinking of a place to have a birthday dinner with my family... it was an easy decision. They offer complimentary valet which is great considering street parking in the area is limited. Theambiance of the historical building is nice and our table for ten was in the lounge area near a cozy fireplace and bar. Thefood was excellent – everything from our starters through dessert was delicious, but the highlights for us are thehigh-quality steak selection from family farms. They also have an extensive wine menu which we enjoyed in addition to a bottlewe brought. I can’t speak highly enough of the service the staff provided; they went above and beyond to make my eveningextra special – from our server to the Assistant General Manager and Culinary Director and beyond. If you are looking tocelebrate a special occasion or just enjoying a nice night out, I highly recommend P.S. Steak. Read more
My friend and I came here for happy hour and it was delicious! The service was great and they have a good selection of... cocktails, which were on point. We had the lamb burger sliders, chop salad and hash browns. All of the food was delicious withthe hash browns being my top pick, as they were so crispy and buttery. Read more
Very nice ambiance at brunch. Quiet and quaint. I love the variety of cocktails and foods. I was surprised it wasn’t too busy.... Got the lamb burger, crab cake Benedict, and crab toast. Best item was the benedict. Very flavorful and the sauce was perfect.The toast was very refreshing, only downside was the bread. It was too thick and dry for the crab mixture on top. Lamb burgerwas also dry. The bread really let down the lean meat. I would go back and try other items, and definitely go back for dinner.Truly would give this place 3.5/5 stars. Read more
This was our first experience with P.S. Steak for a birthday and we left full and happy. It was one of the top 5 dinners I've... personally had. Stacey was our server and she was attentive, knowledgeable, friendly, and quick. She made the whole meal 10xbetter than it already was. Our oysters were perfect, the dry aged ribeye was tender with an tasty crust on the outside, and theBaked Alaska for desert was delicious. We will be returning! The ambience of the whole place is fascinating as well. Read more
Now that Burch has closed this is my favorite steakhouse because you get great food and service without the pretentious attitude... you get at Manny's. You can get a top of the line steak wearing a sweatshirt. They also have a burger and old fashion for $20.The do have a formal dining area if you do want to get dressed up and do something special. The only downside is that thedrinks are only slightly above average. The do have complimentary valet (don't forget to tip though). Read more
Really great experience for our first time here! The service was attentive but not pushy, the drinks were on point, and the... food was amazing! Be sure to check out the dry aging cooler in the dining room, so neat to see the difference right in front ofyou. We ordered a salad to share and oysters as a first course. I got the butchers cut special and my husband ordered the dryaged bone in ribeye. Both were top notch, his being fat superior to mine, you could really taste the dry aging! The fries andmushrooms were great side dishes! Read more
Delicious steakhouse. In my mind the best in the twin cities, with a price point to match. This is the second time we've been... back and it didn't disappoint. You can really taste the quality of everything you order. Superb apps, sides, and of course -steak and seafood. The cocktails are also great. If you are on a tighter budget, I recommend their happy hour menu - the burgeris delicious and a great deal for the quality. Read more
If you’re looking to celebrate a special event or just an amazing date night look no further. First off the ambience of the... Bar is like the mafia’s finest and the dining room is cozy and warm. The seafood tower and meatballs are a must have as anappetizer to kick things off. The chop salad of the night was perfectly paired with the freshest vegetables and a light greengoddess dressing. The Denver steak was cooked to perfection with the most flavorful herb seasoning and the crab cake was allmeat and no filler. The sides were a perfect complement to the steak and it was a tossup between the fries, hashbrowns andcheesy mashed potatoes. To top off the meal you must spurge on the strawberry cobbler warmed with ice cream. Lastly the servicewas second to none and it’s so hard to find good service coming out of the pandemic. Emma was attentive to our every need,very knowledgeable with the food and beverage menu and had the perfect sense of humor to match. Get your reservation in today atPS steak. You will not be disappointed! Read more