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Reviews for The Anchor Fish & Chips in Minneapolis, MN

Jill Barrette 1 year ago
5

Everything you could want from fish and chips, done to perfection. The smell alone made me nostalgic for all of the fish fries I... had been to as a kid. The fish was cooked amazingly with thick flakes and an even layer of batter, and the portion size wasgenerous. I had ordered online for pick up, and it was a very straightforward experience with pick up through the back door. Thefood was extremely fresh when it was received, and was ready exactly when the online order had predicted. Read more

Igor Corti 1 year ago
4

Hands down one of the best fish and chips we've had in the Twin Cities. We came in the weekend of art-a-whirl and the food was... great. It was a hot day and their beer selection is pretty good too. Staff was friendly and we were lucky we were able to getin so quickly as this place is busy and with a good reason. The fish and chips were really tasty and didn't disappoint. Wewill be back for sure!!! Read more

You Betcha Bites (Brandon Jackson) 2 years ago
5

Oh my cod… ???? it’s an understatement to say this filet floated our boats ???? ???? Fish and Chips with Coleslaw and... Poitín Poutine ???? ???? ???? Holy buckets of tartar sauce and fresh coleslaw???? This was some of the best fried fish I’vefound. Perfectly moist and flaky, with a crunchy, light, golden-brown exterior that doesn’t take away from the filet. Lay iton top of fried-to-perfection steak fry-style ‘chips’ and sprinkle on some sea salt for a dinner that’ll make you want tosail away—in a good way :) And how can you go wrong with poutine?! At The Anchor, they top those same fries ^^^ with cheeseaged in the sandstone caves of Faribault, Minnesota ???? and DRENCH it all in gravy, which is infused with Bent AnchorPoitín… stick with me, here’s where it gets interesting! So, what’s the deal with Poutín (Pot-cheen)? Bent Brewstilleryteams up with The Anchor to produce MN’s first Irish-style moonshine-like drink. It is made with the very potato peels thatresult from The Anchor’s recipes! Resourceful, yes — but also “deliciously smooth, earthly… slightly smoky… with afull-bodied finish and just a hint of rounded sweetness,” At least according to their website ???? Both fish and fry fanaticsmust find a time to dock at this delicious destination ???? I know I’d drop anchor at such a hidden gem any time! Read more

Charles Wiltgen 2 years ago
5

if you are gonna put it in the name then it better be good right? well they aren’t messing around because the fish and chips... were on point! the batter was crisp and tasty while not being too heavy and the fish was full of flavor. that tarter sauce islegit too. the poutine was solid and our server was friendly and attentive. definitely my go to when i am craving some friedfish! Read more

Lily Kim 2 years ago
5

Great tasting Fish & Chips and the Veggie Pastie. Was thinking Pastie would be like a Japanese Croquette, but was pleasantly... surprised by the spices incorporated into the dish. Read more

Chuck Pittman 2 years ago
5

Anchor is my favorite Fish and Chips place in Minneapolis! Every order of fish is hand battered and fried to order ensuring... you only get the highest quality of food. Their portions are very generous and the food is top notch! Their house-made tartersauce is killer and I always make sure to get two of them with my order one for the fish and another to dip my fries into! Youcan also order ahead and have hot fresh fish waiting for you to bring home or to one of the many breweries around like DangerousMan down the street. Read more

Satish Bhat 2 years ago
5

Fantastic fish and chips. Probably the best this side of the pond. The crew is friendly and actually care about their customers.... I was recently in the MSP area for 2 days and made it a point to go both days. The Shepard’s Pie is wonderful too. Make it apoint to check them out. Read more

Diana 2 years ago
5

Searched best fish and chips and the Anchor came up. I have never been happier in my life. We ordered the poutine as an... appetizer. That was delicious. My son ordered the toasty. I ordered the fish by itself, which was amazing, a side of tartarsauce, mushy peas, absolutely delicious, and a meat pastie, which was decently good, but the fish took the prize for me. Diningis out back in a white tent type of situation. They have fans blowing, so there is a circulation of air. All in all... if I getanother chance to go back, I'm definitely going here everyday. Do not miss the chance to go. Read more