Reviews for Da Vinci's Brick Oven Pizza in Montclair, NJ
Worst pizzeria i have ever seen in my life, I thought my college cafeteria makes the worst pizzeria until i see this place,on... top of the worst pizza , you got an annoying owner or manager who is literally annoyed by customers.He is not giving any valuefor the business, it’s pretty obvious that it wasnt earned by working hard , otherwise you will respect your customers.Weordered pasta which has no taste , pizza worst ever , i can make better one at home , only good thing was the ready boughtmozzarella sticks from Restaurant Depot.At least they knew how to cook that one.No wonder why the place is empty and stillfilthy.And 3.8 starts even too much for them.AT LEAST SAY THANK YOU FOR YOUR CUSTOMERS!!Was really a horrible experience Read more
The food here is amazing, they have very fresh ingredients and variety for pizza. they have good specialty flavors or customize.... they also have fast service Read more
Da Vinci's is my favorite pizza place! They have a diversity of pizzas that really pop, nothing boring and bland. The pizzas are... BIG, and a good price too. They're fast and the people are nice. Finally (this is important to me), the pizzas are never burnt.I hate when places overcook pizza! But Da Vinci's gets it just right. I highly recommend! Read more
Boy, has this place gone downhill. I hadn't been here for several years (not for any particular reason, just never in the area... when I was hungry), but I had a positive opinion of it as an above average by the slice pizza joint. A bit overpriced for sure -I think each slice was about $4, which is almost twice as much as a Sicilian slice in Clifton - but decent margarita for what itwas. Not anymore, which is really a shame. I stopped by here for a quick lunch yesterday on an unseasonably toasty Februaryafternoon. It was probably about 12:45pm and completely deserted. To be fair, they only had one table open for sit-down service,so it's entirely possible that the carry-out business was booming. I ordered two margarita slices to stay, which were reheatedand provided within a minute or so. Perfectly decent service in that regard. The slices themselves were just not very good. Theattached picture shows a surprisingly photogenic slice, in my opinion. You can tell though that the cheese is kind of hard andrubbery toward the top, and both slices managed to be both greasy (I had to mop them down with a napkin beforehand) and dry,likely because of the reheating. Have I had worse slices? Yes, but it doesn't happen very often. Beyond the actual pizza, therewere a few things that just rubbed me the wrong way - and your mileage may vary on this. My understanding is that Montclairpresently has a COVID mask mandate in place for all businesses. I'm pretty ambivalent about the masks; if a business requiresit, I'll respect their wishes and put one on, but if they don't require it, I don't wear it. I rarely get riled up about howbusinesses handle COVID, but when I approached the door to Da Vinci's, there was not one, not two, but THREE signs stating thatmasks were required. Fair enough, point made, and I put my mask on before heading in. When I got into the restaurant though,none of the employees were wearing them, not even as chin straps. Given the sheer number of mask Read more
I have been a Slice customer for quite awhile. I try new places often and also have my fave's. So tonight I tried Davinci's in... Montclair. I will not be ordering from them again. I received a call about 20 minutes after the order was placed. They ran outof ham and couldn't make an Italian sub. I asked if they could substitute Prosciutto or Cappicola. They don't have that. So Iasked him to just add extra salami and pepperoni. Ok he said. Then another call that they no longer have Paninis. I was toldthat Slice hadn't updated the menu to reflect that. So I said ok can you just make it a sandwich then. Sure he said. And then,oh we also don't have the dessert you want. So I chose something else. Well, finally after an hour and 15 minutes the food came.My sub had 3 pieces of salami and one piece of cheese. No oil & vinegar. It was basically bread & veggies. The penne vodka withchicken was undercooked pasta with 4 strips of grilled chicken. The mozzarella sticks weren't even cooked through. I paid $85!!And I paid for a chicken panini & got a sandwich. And the Italian sub I got was ridiculous. I've NEVER had any problems with anyother pizzeria on your site. I just wanted someone to know. Read more
The place is clean. You see people come in and out just the same for deliveries. Not a lot of people since we came on a rainy... day but that did not stop the deliveries. We ordered the medium special pizza and couldn't keep our hands off it. Highlyrecommend. Totally in love with the crust and the toppings were fresh. ???????? Read more
Came in on a Saturday night at 8pm. Place is empty but every table is dirty. Margherita Pizza had zero flavor. Pandora... station playing loud but buffering the entire time. Surprised because I saw alot of people here during the summer last year. Not sure if it's under new management. The name on the business is Davincis now. Read more
Great pizza, just found the place enjoyed myself!