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Reviews for Treasure Island Supper Club in Moraine, OH

Cindy Fernandez 1 year ago
1

Possibly the worst place I?ve had dinner at. Tostito bag chips were served with a cold spinach dip. The salad was a bunch of... white romaine with stale croutons and one cherry tomato. That was after 30 mins of waiting for the very rude waitress to stopby. Then waited an hr for the main entree prime rib which was even more disappointing. Cold and flavorless. Not to mention thespoiled sweet potato that was served with it. Seriously, look at the pics. We paid and left. Disappointed is an understatement.Save yourself a bad time and not come here. Read more

Sun Razor 1 year ago
2

Mixed experience. 1 lb ribeye was 1 to 1.5 inches thick for $40 including sides. I've had better steak. Loaded mashed potatoes... were ok but slightly dry. The mushrooms and sauté onions were the best but only a small portion given. Would have preferredthem caramelized. The complementary bread was just typical grocery store brand. The coleslaw tasted like shrimp. Overall,overpriced for the quality. Looks much better than experienced. Read more

Brittany McGuire 1 year ago
1

The whole visit was a fail. I would not recommend this restaurant to anyone. - I assumed it was self seating because there... wasn?t a defined host stand to wait to be seated. - Even with only a few tables occupied, the restaurant is loud. - The servertakes your glass for refills instead of bringing a pitcher or a new glass. - The server reached across the table to pick upcracker wrappers while we were still eating. - The fish and chips meal was completely flavorless. There was no seasoning onanything. Read more

Lisha Graham 2 years ago
2

This visit was not a great one. Our normal server was off and we had Ca*ol. I only found her name out when I spoke to another... employee about how disappointed we were. Jo$h the food runner was great! Even he was taken back by the waitress dismissal of the dirty glasses and lack of concern. The food was good for the most part, my disappointment in the usual service was apparent.First she told us there was no bread and then brought us loaf rye bread ripped in half, not sliced in half..ripped. What serverdoes that? The coleslaw was warm and dry. We had two glasses returned to the kitchen with ???? prints. Server thought it wasfunny and said "Our glasses are sprayed with sanitizer you'll be okay". I asked for our check, tipped Jo$h and we left. Iwouldn't recommend her section, this was the first time she was our waitress and the last. Read more

colin simpson 2 years ago
5

Treasure Island Super Club is an eclectic must! This restaurant provides a very unique atmosphere and friendly service. The... shrimp salad was packed with soft prawns. The blackened Mahi-Mahi sandwich was cooked perfectly and very juicy. Read more

Joshua Huynh 2 years ago
2

Scallops were not good, they?re breaded when I thought they wouldn?t be. I guess I should have read the menu more closely. They... were out of the rib-eye which was disappointing. Who I presume was the owner came around saying hello and then walked to anothertable to talk and just stuck his hands down the back of his pants. It was very odd and gross. See my picture of you think I?mlying. Probably won?t be back. Lobster tail was delicious though. Read more

Natasha Cain 2 years ago
1

I was excited to see about this place however it was not exactly what I had hoped for. The location is decent enough and the... inside is very cool looking. The service was mediocre as the waitress just seemed annoyed with anyone the wasn't a regular. Asbeing our first time and a influencer blog and Google I really think it's not worth the hype (again unless you're a regular).Their menu I not exactly intuitive when it comes to what's included on sandwiches and honestly don't ask because that seemed tobe an inconvenience to answer. The best thing we had was the fried mushrooms. Those were good but honestly I could have madethem at home. Only saw the waitress 2 times, meal drop off and the check where we literally left all the uneaten food on thetable. It was disgusting! The bbq sandwich smelled and tasted almost to vinegary and the sauce tasted simply like ketchup andcheap BBQ sauce mixed together. The seafood Alfredo had a sour blue cheese like flavor to it and was immediately turned off bythe chunks of imitation crab meat that made it taste less than desirable as we could have went and gotten a dish with real crabcheaper and that tasted better. It was just a weird combination made to "look pretty." But if you have a low standard or havenot had real seafood pasta you may enjoy. The onion rings were also very soggy like they weren't cooked long enough and thebreading was still moist and not fully done. We paid $49 for a meal that was not great! That doesn't make me happy at all northe lack of interest to rectify the situation as nothing was hardly eaten except the mushrooms. We won't be back. There is somuch room for improvement and it mostly starts with the service then the food! Read more

Barbara Zell 2 years ago
5

A well-maintained staple of Dayton that never disappoints! Tammy, along with her young helper, provided superb service to our... table of four. Our meals ran the gamut from the delicious seafood platter, to their mouth-watering babyback ribs, to the Specialof the Day (a perfectly grilled Tomahawk Pork Chop). And, don't even get me started on the House Dressing!! ???? Read more