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Reviews for The Grand Cafe in Morristown, NJ

Meg Mullin 1 year ago
5

Fun, old-fashioned place for a great cocktail.

Matthew Taylor 1 year ago
5

Absolutely loved this restaurant. Having been to France a time or two, it's hard to find French inspired cuisine that really... hits the mark. This place does. We had Escargot, Foie Gras, Pork Chop, and the Duck, and all dishes were absolutely wonderful.For dessert, the Gran Marnier Souffle was mouth watering. The price was high, but expected. Well worth a special night out. Read more

Frank Punturieri 1 year ago
5

My wife and I were on a walking tour in Morristown and stopped at the restaurant for lunch. We were met by Walt the waiter who... was wonderful. So pleasant to talk to he made you feel he was so glad you came their. Food was Excellent! Service was Excellent!Atmosphere is fantastic with a choice of eating inside or out. Beautifully maintained with plants and exquisite hedge trimmed.We parked in a pay lot around the corner. Great experience. Read more

james lee 1 year ago
5

Great food. Book an early reservation on Sat at 5pm but it did not fill up until after 6 so think of going early. Plenty of... street parking near courthouse 2 blocks away. Some very nice dessert but order it with dinner as it can take up to 30 min tomake the souffle! Read more

Kristen Valera 2 years ago
5

Beautiful place. Our company had a holiday party here. Loved the atmosphere, food, and all the wine served. Highly recommend

Kwisha Patel 2 years ago
4

The staff was amazing! They really took care of us and kept checking on us with ice cold water and bread. The escargot was... really good. The lobster, shrimp and scallop pasta was ok. I’ve had better. Read more

Alex Shvartsman 2 years ago
5

Amazing experience. Everything we ordered was great and tasty. They have a great selection, and not overwhelming. We will... definitely dine there again. Read more

Jennifer D 2 years ago
5

Wonderful night out to celebrate Father's day! Everything was excellent, we had the lamb, duck, sover sole, escargot, mushroom... crepe and seafood pasta, hard to pick a favorite. Read more