Reviews for Fellini Restaurant & Pizzeria in Mt Prospect, IL
Bland and overpriced. While the fried mushrooms were ok, and the garlic bread was ok, the mains were not great. The fettuccine... Alfredo tasted watered down, and the small portion of chicken was not worth the extra $4.50. the gnocchi with vodka sauce wasfine but there was only three pieces of chicken in my order. I would spend your money elsewhere. Read more
Super restaurant for families and seniors. The customers are very friendly, as is the weight staff, and the menu is a delight. ... Keep up the good work, Mike. Read more
Well balanced menu and owner visits everyone. What a nice surprise
Alfredo sauce was bland, chicken was blander. Not worth the price at all.
This is a local strip mall restaurant. I must have driven past it 100's of times. I met family there. It was their selection. ... It was surprisingly busy on a weeknight evening, and for good reason! Reasonably priced very good Italian food. Brachiole andveal were both on the menu, and both were very good. Apps were great, dinner salade was fresh and cold, everybody enjoyed whatthe ordered. Will try the thin crust pizza next time. Better than average family oriented "red sauce" house. Nice little barif you are so inclined, or dining alone. Well worth a try. Kind of tucked away next to the liquor store, in the (hidden) cornerof the building. The gentlman who bought it didn't need to. His ownership is a labor of love, and I like that!!! Read more
We ordered takeout through Grubhub. We ordered a variety of dishes (meatball sandwich, rigatoni & a chicken dish) and all were... mediocre at best - the only really decent item was the mashed potatoes. We remember eating much better food when dining at thisrestaurant a number of years ago. Read more
Family style Italian restaurant, good preparation humble servers
The last time I was at Fellinis I was very disappointed. The bread was so hard my mother chipped a tooth. The food was not... the same as it was prior when Dominick and Jeanie owned and operated Fellinis. Food prior to new ownership was out standing. Dominick along with the 2 chefs from Italy made Fellini what it was prior to new owners. Don’t have a clue why the cookswere no longer there and menu changed. The decor was updated, but no longer felt like an Italian restaurant Read more