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Reviews for Wicked Tuna Waterfront Dining @ Murrells Inlet in Murrells Inlet, SC

Jenn S 1 year ago
5

We sat at the outside bar and best choice ever. Mackenzie and Darren were amazing bartenders. So personable and friendly it... was the reason we came back the next day. Mackenzie gave the best wine and food recommendations. We had two sushi rolls andthe tempura cauliflower the first night and had the wicked shrimp the next evening. The food was all great but hands down myfavorite was the shrimp. Best deal is happy hour daily. If you get a chance to go make sure you sit at the bar and enjoy thefriendly and on point service. Read more

Lisa G 1 year ago
4

Food was amazing!!! Service was great and the environment is beautiful! Plenty of scenery and other places to walk to after... dinner or listen to some live music and dj's! Plenty of space for dancing outside and lots of parking! Definitely recommend!That deep fried macaroni and cheese... ???????????????? Read more

Whit Desan 1 year ago
5

No reservations needed during the week night. Food was incredibly delicious. Waitress was very attentive. Hostess staff were... very accommodating to our requests.My husband got the fried seafood platter and I got the broiled seafood platter. They haveplenty of gf requests. They also have a cold kitchen which is a sushi bar and we got spicy tuna rolls to start as an appetizer. Read more

Leiann Spence 1 year ago
5

Delicious food, excellent service. Long wait, but the wait was well worth it. Our server was attentive and engaging. It was... rather loud inside, but the outdoor seating was lovely and the noise is likely to be expected given we were there on a summerweekend. Read more

Gator Batton 1 year ago
5

This was hands down the best meal that we had during our trip. Outdoor seating that overlooked the inlet. The Chef Special was a... Hog Snapper topped with scallop/shrimp/crab with creamy cauliflower puree and seasonal veggies. For desert we had the CremeBrulee. Everything was delicious. I highly recommend. Read more

Bridget Core 1 year ago
5

Reservations at 6:30 on a Sat. Absolutely charming and full of flavorful fresh food! Tasty to say the least. We 4 sat outside.... Our waitress was attentive and very knowledgeable of the menu and specials offered. Portions were perfect. The sky painted abeautiful backdrop to our amazing dinner. A photographer offered us a free postcard picture of our group of 4 with options topurchase more at a reasonable charge. Thanks for our wonderful dinner. We will be back. Read more

Doug Mantia 2 years ago
5

This was our first time dining at Wicked Tuna on Murrells Inlet. The food was exceptional paired with a beautiful view and great... service. My wife had the Ocean Prime Special, which consisted of Fresh Grouper topped with a variety of chopped seafood over acauliflower puree and mixed vegetables. I had the Lobster Rockefeller Special, which consisted of two 8oz Lobster Tails with aspecial topping over a Pea and Mushroom Risotto. We split a Tuna Tataki Roll as an appetizer and a Raspberry Cheesecake fordessert. I would definitely recommend this restaurant!!! Read more

Giuseppe Vincenzo 2 years ago
3

We were visiting in the area and stopped in to check out menu around 4pm. The host staff was not outwardly welcoming or... friendly, and one girl actually came off as quirky and odd. This was enough for me to think, let's check out the other placesnext door and pass on this place. We did just that, however my teens girls wanted to go back here. So we came back later to eat,week night about 5:30, not at all busy. We sat inside the covered patio area due to wind, the views were still nice of theInlet. The waitress was friendly, provided detailed information about the menu, answered questions and was prompt, so very goodservice over all. The food is definitely pricier comparative to other similar places, as many others here have mentioned. I knowit may be a post covid and overall poorly run liberal economy thing but everyone is affected and hurting, We're all stuck withthese people in Washington awhile longer. So I'm not on board with the ongoing trend of passing it on to customers any longer,it's no longer appropriate and probably never really was. During WW1 & WW2 everyone did their share and part, should have beenno different with all this and right now. So I'll say this to the ownership of this establishment and any others reading this...It's way past time to put your corporate big boy pants back on and roll up your sleeves like the rest of us! At least be willingto meet us half way on this and skim a little from those hefty profit margins. Try to entice people back to restaurants andstores, not make it more difficult to do for so many by jacking prices. Seems the way to go and correct management philosophy toactually raise profits, especially given as many primarily empty dining rooms as I've observed whenever I've gone out to eat.Clearly, the writing is on the wall. Anyway.... we had 2 sushi rolls (shown), priced around $19 and $17 & a Fried ChickenSandwich with Fries. The sushi here is obviously not much considering the price, yes we were still hungr Read more