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Reviews for Choupette Crêperie & Cafè in New Haven, CT

Jielin Yan 1 year ago
3

Cute vibes, expensive crêpes (taste decent). Don’t get their cappuccino

Michelle Levy 1 year ago
5

Just walking in the door as the sweet aroma hits you is a treat! We ordered one sweet and one savory crepe and they were both... amazing, highly recommend! The staff was very nice, service was timely and food was excellent. Read more

Oliver Karam 1 year ago
5

We’re French, and these were probably some of the best crepes we’ve ever had! Nothing more to add… ????

Rebecca Sweet 1 year ago
4

The crepes were delicious! We stopped in around 10:30 am for brunch and considered doing the same every day of our stay in the... area. Word of warning: Take extra care with the parking meters. Read more

S H (Mrs.H) 1 year ago
5

Delicious crêpes, relaxed and friendly atmosphere. We really enjoyed ourselves, the owner was very welcoming, he even showed us... his cart where it all began from humble beginnings to a restaurant. Highly recommend this place. Read more

Adora Svitak 1 year ago
4

The crepes are delicious and highly filling; the savory crepes use buckwheat flour, which produces a thicker and less delicate... mouthfeel - just something to note depending on your flour preferences. As a pescatarian, I’ve had the Forestiére and salmonoptions. Service on the weekend when it’s really crowded can be slow. Read more

Christophe Lamperti 2 years ago
5

The best crêpes you’ll find in the area. We came twice for lunch and both experiences were great. Service is super friendly... (though on the slow side), and food is excellent. We tried the classic complète (????????????), and the tarticlette(????????????). The sarrasin was good: not too strong, not too dry, and all the ingredients were of quality. I was a bitsurprised to find mashed potatoes in the 2nd galette, as it’s usually made with sliced potatoes. The result was a bit mushierthan it could have been, but not a big deal. For dessert, we had a butter & sugar crêpe. Despite its basic ingredients, it’soften disappointing, as you need high-quality butter and the right texture. This one was perfect, one of the best I’ve had???? Read more

Gerry S 2 years ago
5

Nice atmosphere and truly delicious, beautiful crepes and galettes. The Norvegienne was plump with smoked salmon. The latte... and cappuccino were strong and lovely. The staff were attentive and pleasant. It was fascinating to watch the food being made.Strongly recommend! Read more