Reviews for Koz's Harahan in New Orleans, LA
Great food, served quickly in a clean comfortable and convenient dining room.
This is where the locals go! The food is terrific and the prices reasonable. I will definitely be going back!
I just paid $28 for an undercooked shrimp sandwich that went straight into the garbage and the soggiest onion rings that went in... there also. Always wanted to try this place. Never again. Read more
I tried the Roast Beef Po Boy a while back, two stars for them being friendly and welcoming. The Roast Beef was real beef but... not seasoned well and also dry, I am use to seasoned roast beef with gravy they runs down ya arm! The messy good stuff! I amgoing to go back and try the shrimp and I hope the bread is like Leimenhiemer & I hope the shrimp batter sticks to the shrimp! Iwill take pics and update this review of it! I want to also try the Cuban! Will do a video and post to my YouTube channel aswell! Read more
Great food! Love the potato sala, the cabbage and the corn bread dressing! Perfect mom and pop styled home cooking.
I got the fried shrimp poboys, bread was tough but the shrimp was good. Around 7-8 shrimps in the poboy. would go to a different... one Read more
I heard about their Cuban sandwich. So I stopped in to try it. I was impressed. I love a family owned and ran eatery like... this. Locals talking to the cooks. Everyone knew each other and you should have seen the fried chicken coming out of thekitchen!! Read more
Had lunch here Saturday Oct 15. Hot Sausage, BBQ Beef and the Roast Beef Po Boys were fantastic. Just like it was at the old... Po Boy Bakery, in New Orleans, 40 years ago. For people not from here, Katrina flooded the old Po Boy Bakery on Franklin Ave,and Koz re-opened it soon after in Harahan. Recipes have not changed and they use Gendusa Bakery's PoBoy bread. Plus whileeating you get to talk about the old times with da Koz. Can't wait to go back. Clean establishment. They serve beer. Read more