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Reviews for Mughlai Grill Indian Cuisine in New York, NY

Ankita Nayak 1 year ago
5

we got the hydhrabadi chicken curry & the achar ghosht. Both were amazing, the hydhrabadi chicken curry flavor is so rich and it... tasted like the chicken simmered in the curry for sometime so the meat was flavorful and juicy! The achar ghosht was differenttake on mutton curry, but the meat was soft and juicy and there were pieces of achar in the curry, and I personally enjoyed thatbc I love achar. Portions were great! And truly worth the price. The service is also amazing. They seem like they really careabout the place, service, and food quality. Overall 10/10 Read more

Kylie 1 year ago
4

Got chicken tikka masala takeout from here. It was decent. I got mild and there was absolutely no spice to it whatsoever and it... was really tomatoey, like tomato soup. My boyfriend had his spicy and said it was good and flavorful. Healthy portions for agreat price. Read more

Tracey N 1 year ago
5

Hands down one of the best Indian restaurants I’ve been to. Stopped by for dinner Friday night around 6PM and it was empty.... However by 7, the restaurant was getting packed. Would recommend coming a little earlier to beat the crowd. Started off withthe samosa chaat appetizer and it was so good! It was so flavorful and I couldn’t stop grabbing another bite. I saved some toeat with my garlic naan in the end. For entrees, my friends and I did family style and we got the staple chicken tikka masala,palak paneer & the chicken biryani rice, and an order of the garlic naan. The chicken tikka masala consistency was perfect -the chicken wasn’t dry, but I will say I got medium spicy but there was little to no spice. It does taste slightly sweeterthan other chicken tikka masala’s I’ve had but it was super delish nonetheless. The palak paneer is chef’s kiss!!! Had toget a veggie dish to balance out all the meat and it was so good too. Would definitely get these two staples over and overagain. I kept dipping my naan in both cause I could not get enough of the flavors!! The chicken biryani was just okay - not myfavorite considering all the other dishes I had. It was worth trying, but will definitely opt for another entree next time as wealready had a bowl of plain basmati rice. The garlic naan, you can’t mess up haha. It was super fluffy. As a garlic lover, Iwish there was more garlic loaded on. The staff was so attentive. They kept checking up on our table to see how everything wasand if we needed anything else. They continuously filled our water cups without us needing to ask for refills like other places.The staff was super friendly and overall I had such an amazing experience my first time at Mughlai, I will definitely return! Read more

P Lai 1 year ago
5

Mughlai Grill is a worth the wait experience. A wonderful menu full of diverse and fusion dishes. The flavor profile of Mughlai... dishes can be smoky, savory, subtly sweet, and creamy. The coconut naan is my personal favorite, pairs incredibly well withKashmiri Chicken Korma. Palak Paneer was deliciously creamy, Chicken tandoori was smoky on the outside and off the bone babytender juicy on the inside. The chef is clearly trying to make someone's day. Read more

Haricharan Bobbili 1 year ago
5

We were actually walking our way for a different Indian restaurant and suddenly found this on the map which have good reviews so... we thought to give a try. We went in and there were very few. We ordered the most routine items but they were very wellpresented and tasted. The hotel owner was very friendly and polite, he later explained usually the crowd will be less in theafternoons compared to evenings. All and all very good experience on our sudden discovery. Read more

Vishal Grover 2 years ago
5

Very good food. Staff was very good at their job, soft spoken . Taste wise, it felt very Indian which is good . highly... recommended if you are craving for Indian food with authentic home like feeling. Read more

Nishtha Choudhary 2 years ago
5

One of the best north Indian food I have had in a while. We started with some bhel puri which was good. Their tandoori chicken... is very close to the original Delhi style tandoori chicken. Delicious! For main course, we decided to go with Rogan Josh andbread basket. And we ended the evening with gajjar halwa and ras malai. They were both a bit too sweet and that’s how Indiandesserts are supposed to be but I prefer a little less sweet. Portion size was a little small for an Indian place. They alsohave beer and wine and allow BYOB. The place is fairly easy to get to by subway as well as car. Parking can be a challenge asis the case for any place in the city. Food 5/5 Service 5/5 Ambiance 4/5 Portion size 4/5 Value for money 5/5 Read more

Paul Cheong 2 years ago
3

It's pretty chill and low-key here with friendly service. But the food didn't impress. The chicken tikka masala and the mango... lassi were good, but the achar gosht was overly salty, and the garlic naan was overly buttery without much garlic flavor. I alsowished the naan was a bit fluffier; it was flat and too chewy. Read more