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Reviews for RedFarm in New York, NY

Vincent Lin 1 year ago
4

Gives off very American/fusion vibes. The food was good; the Peking duck was amazing and I liked the scallion pancakes as well.... I feel like prices were very overpriced though, and maybe that's why we were the only Chinese group in the restaurant when wewent haha. Read more

Cookie 1 year ago
3

I bit dissaponting as my sister dined at their London location recently and we thought we would try nyc Her dumplings were... little pieces of art ours were not . The dimsim dumplings were $17 or more per order we expected exceptional. They were not.They have a "pac man " dumpling the london photo were so cool , ours were sloppy. The sesame noodles were very good and serverwas very good. I would skip all the dimsum style dumplings if I went back. Read more

Rob H. 1 year ago
5

We saw this on TV on the show "Billions" and it did not disappoint. Really great food, great vibe and great staff. Small... plates meant to be shared. We loved our food and we spoke to a few other tables and all of them loved their food as well. Takephotos of the stuff we ordered and ask for it because it is all good. The food is actually a lot better than the menu describesit so do not be fooled by the menu. Get reservations for sure. This place is really awesome and we will be back again andagain. Nice bar in the back too. Check out all of our reviews. If we do not like it we do no review it so all of the ones yousee are places that are fantastic. Follow us if you like. We had over 7 million views in 2021, over 13 million views in thefirst 6 months of 2022 and we thank you for that. We don't get paid, we just love to eat. Be sure to click on "RobH" at thetop of this review to see all of them and to follow us if you like good food and FUN. Read more

Michael Dean 2 years ago
5

Delightful, great food, the whole team working here is kind and wonderful, especially Albert. The food is great, highly... recommend the beef fried rice. Read more

Scott Isebrand 2 years ago
4

UPDATE, 2nd VISIT, IN 2022: The food at Red Farm is so fresh tasting. The server was very pleasant. We hope to go more... frequently, but the prices are a tad dear, so the value for money means I can't quite give 5 stars. It's a 4.5-star restaurantoverall. We had the Crab, Truffle and Corn Chowder, which I highly recommend. It was amazing. It is a smooth style of chowder,which I vastly prefer over the style of chowders that have large chucks of potato in them. That was followed by the HappyBuddha Delight and a crispy-skin smoked chicken dish with the merest touch of spiciness from (lightly sautéed?) jalapenos and,I think, chopped scallions. I recommend both. The chicken dish is sufficiently mild for those who do not like spiciness, such asmy dining companion who thought it was excellent; they simply made sure to not eat one of the jalapeno slices. The serverbeforehand said the dish was mild and my companion and I both agree that the server's description is accurate. More importantly,the chicken was decidedly moist and tender! The bite-size ice cream sandwiches for dessert were pistachio, chocolate, coconut,and strawberry, and occasioned the meal's only snag, which was minor. The dessert was described to us incorrectly by anotherstaff member before we ordered it as including caramel, not coconut, as one of the flavors. I rather strongly dislike coconut,so my dining companion enjoined that whole sandwich, which by tanning-lotion-like smell alone--not to mention color--wasinstantly discernable as most definitely not caramel. But my companion, a coconut fan, thought it was excellent. I most enjoyedthe strawberry one. These are not sandwiches except in structure... :) They are four sandwich *bites*. It would be better tocall them, perhaps, Ice Cream Finger Sandwiches, to evoke that they're rather dainty. They are quite small, yet can still beshared by two diners--each one getting a small bite. All of the dishes were easily shared. A PRIOR, 2021, VISIT: Pri Read more

Stephanie Carvajal 2 years ago
4

Menu is filled with delicious options, starters, dim sum, fried rice, noodles and all in between! We tried the pan fried lamb... and the ox tail dumplings, we only wish the portion was 6 instead of 4 :) we also tried the Singapore noodles with shrimp andsliced BBQ pork which was very tasty. Dessert menu seemed overpriced at $14 but I guess that’s just NYC. Read more

Jenny Jean 2 years ago
5

Amazing asian fusion place. We went as a group of four (2 vegetarians and 2 meat-eaters), and all the dishes were superb. The... starters and dumplings are pre-made and had some meat-related sauce mixed in, so my vegetarian friends ordered from the mainsand noodles/rice options which were made fresh. I think the only complaint I heard was that the mango in the fruit bowl was sour- but cut fruit isn't the draw of this place, so nothing crazy there. Read more

Anthony Le 2 years ago
5

We came back and the service was great; it must’ve just been an off day the first time we came. This time around we got the... pork belly, yuzu & mango arugula salad, fried pork buns and the udon with short ribs. It was the perfect amount of food and justas great as the first time! Previous Review: Food was great. We got the Duck & Crab Dumplings, Pork Belly & Jalapeños, SpicyCrispy Beef and the Three Chili Chicken. Overall the food was great (highlight was the pork belly & the beef). Service wasokay. They were friendly enough but wouldn’t say it was outstanding. This is the only reason it’s a 4 instead of 5. Read more