Loading

Reviews for Great Maple La Jolla UTC in Newport Beach, CA

Jackiee Oro 1 year ago
3

Good food, but nothing stood out. We had fries, pasta, chicken sandwich and donuts. The drinks were ok. Wouldn't go out of my... way to go back but had an enjoyable meal. Services was great and fast Read more

Sam Sedighian 1 year ago
4

This place is absolutely perfect. Service is amazing and on point. We loved the mushroom fries and the lavender lemonade, bacons... and donuts. Only thing that was bad and the reason for the 4 and not 5 stars was the chicken, more specifically the chicken inFried Chicken and doughnuts, the choice of section of meat and overall quality was off and I ended up not eating it at all ???? Read more

SHIVALIKA GUPTA 1 year ago
4

Well.. this place is at very good location in fashion iland. Pet friendly. Lot of open seating and good spot to bring dogs. Food... is amazing too and the service is good as well. The only thing I would say the front desk really have no real estimate of whenthe table will be available. The front desk told me that it is about 45 to 1 hours wait time. After 20 mins I check back againas I saw lot of open tables in patio. He says again 40 mins wait so I went ahead for some shopping but just in 10 mins I got thetext that your table is ready. I came back and requested for specific table that was empty but he refuse to give us that table.When I ask for reason he really have no solid reply. I think next time I will try by doing reservation. Read more

David Bradshaw 2 years ago
5

Cute place with a nice outdoor seating area inside fashion island. Staff was friendly and drinks were good. Food was amazing.... We tried the mushroom fries for shareable. But it wasn’t our favorite though. The angus melt was delicious and the chickenand donuts were awesome. The donuts and sweet bacon was so good. Highly recommend. We will be back. Read more

Corey Peterson 2 years ago
4

Great maple! Great food and service! Went for a cozy breakfast with the wife on her birthday. Had the shrimp Benedict and it... was extremely tasty and well presented. Coffee was excellent and paired extremely well with the amazing beignets that are a musttry for any first time patron. Bloody Mary left a bit to be desired in comparison to others I’ve tried, but all thingsconsidered a “great” experience through and through. Read more

Sherns Wang 2 years ago
4

Originally wanted to dine in, but the wait was too long. This place is always packed so come early if you want to be seated... within an hour. The wait was going to be 1.5 hours so I decided to take it to go and eat it at the tables across from therestaurant. They have indoor and outdoor seating. The place is so pretty! It’s also around places to walk around so you canwait and walk around if you’d want! I got the brioche French toast, it’s thick toast that’s soft and fluffy. Theportobello mushrooms were so delicious! Must get! I also got the chicken and donuts which was a bit dry.. not sure if thekitchen was too busy. Read more

Kris Gonzalez 2 years ago
5

Came here for an early breakfast and was met with a super friendly staff and a place with a cool decor. I ordered their bloody... mary and it was nice and spicy how I like it. I would have gotten a picture of it and my food but we dove in too fast. Forbreakfast I had the chilaquiles which were not as wet as I'm used to but still good; my wife ordered the Benedict which was verytasty. We split an order of the truffle fries as well which is a definite must for anyone who likes french fries or truffleflavor. We ended our meal with the seasonal donuts, which were churro donuts with horchata glaze, and let me tell you. Thedonuts alone were worth the trip. Overall great experience and we can't wait to go and try for dinner. Read more

Charles Shapiro 2 years ago
5

This place has some dynamite food. The chicken and donuts were very tasty , but the Cajun shrimp Benedict was unreal. Great... atmosphere and friendly waiters. It's a little on the pricey side, but it's in Newport, so you already new that. Well worth itthough. Read more