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Reviews for Perkins Restaurant & Bakery in Noblesville, IN

Jessica Grafton 1 year ago
5

My kids absolutely loved it my son got this chocolate chip pancake it was huge.

Rachael Carlson 1 year ago
5

I ordered a sugar cookie and there was no icing on it so I asked if they had any with icing and they said no but offered to put... icing and sprinkles on it so I ordered that and it was so good!!! Thank you Perkins for going the extra mile to make a cookieeven better! I will be back for more!!! Read more

Beverly Westerfield-Epperson 1 year ago
1

Food was not good. No taste & service was terrible. I had to ask for parts of my meal to be brought to me. I ordered pie ( too... too sweet berry pie)????????& I had to go to counter to pick it up on my way out of Perkins!! I do not know what has happened(COVID obviously) but this used to be a pleasant place to eat a meal. Read more

Alejandro Salazar 1 year ago
3

Sub Average breakfast restaurant. The food was bland. I didn't have any high expectations but i still want my breakfast to have... flavor. Especially the pancakes and toast. Very bland and unappealing even the syrup couldn't give it flavor. I will say thestrawberry cheese crispers were the only redeeming quality of this visit. The staff was lovely, but the atmosphere was boring.Overall, skip this place if you have a Christos near by. Read more

PDILLY S 1 year ago
4

Service is very attentive and friendly. The food was delicious, as well as there pies and pastries. Will definitely return.

sherman farris 1 year ago
1

Waitress brought wrong food, told her we would eat it as is, her solution was to add another charge on the bill. Never brought... refill for drinks, Had kitchen remake food we told her not to do. She did not bring syrup to the table we had to ask for it. Thecashier did not even ask if everything was good. Worst experience here since new management took over. Read more

Rebecca Dill 1 year ago
2

Definitely one of the least enjoyable meals while traveling these parts. The food wasn?t good, wasn?t hot, and more importantly,... wasn?t cheap! I paid $13+ for the California Eggs Benedict and not only did it come out cold but the hollandaise sauce was likeno other I?d ever had before - overly thick and unflavorful like a traditional hollandaise would be. The avocado was hard; itreally needed 1 more day to ripen up. It was served cold but the waistress did microwave it up for me so that helped. ThePepperjack cheese they use is the standard pre-cut cheese, which doesn?t melt, so even after being in the microwave it wasstill in one piece. This concept sounds amazing and very well could be if executed correctly. Hubby had the omelet (which hedidn?t care for), hash browns which were good, and pancakes that were as expected. Total meal (with 1 slice of pie I haven?ttried yet) came in over $36+tip. Definitely not worth that price tag, but an experience nonetheless. Having said all that, therestaurant was super clean and bathrooms were tidy so there?s that. Waitress was lovely and friendly. They have a nice bakeryselection so maybe that?s worth trying, though I doubt I?d ever venture into another one of these again. Read more

Joshua Adams 4 years ago
5

Delicious food and was extremely fast service. The staff was really nice and was able to accommodate with a smile. I really... appreciate that Perkins has lots of deals and promotions (through email) which makes coming here great and the visit well worthit. The parking is easy with entrances on both sides and was easy to find. Their mammoth muffins are a must and great for ato-go when checking out! Read more