Reviews for Blue Nami | Sushi & Sake House in Orangevale, CA
There were three couples in the restaurant when we arrived. 6 sushi chefs and 5 to 6 other employees when we arrived at 3:00... p.m. on a Saturday we had to wait 10 minutes before they could seat us drinks were served rather quickly. we ordered food wasnot what it used to be the quality and portions have gone way downhill the service was almost unbearable and everybody seem likethey were on drugs abvb d clueless this was at the Greenback Hazel location. $145 for 2 adults aand1 child. We will never eatthere again. Read more
They got my order wrong so I had to wait extra long, but that happens. It?s just too pricey now. Had a little sticker shock for... my $17 udon soup. That?s without meat. Don?t think it was worth it. Read more
Good food, especially the freshness and quality of the rice. Good menu choices except there is a lot og deep fried and saucy... foods, I guess American's with their deepfried fetish need to be satisfied. Very beautiful interoir and decor. Read more
Met someone here for dinner. To bad they were a catfish. The food here was pretty good. They were busy. But a good amount of... staff. Everyone was very attentive and the food came out on a timely manner. Read more
1st time here with a friend. Staff was on point and very friendly. The Sushi was refreshing especially during this hot weather.... Great Job! Blue Nami I'll be back soon. Read more
Blue Nami is one of our favorite sushi places. We have been going here for over 8 years. Greenback location looks ok inside... however Roseville location is hands down our favorite. Read more
I love blue nami. I eat here at least once a month. My son chooses this lace every year for his b day also. The specialty rolls... are my fave. They've updated the menu with new prices as well. Everything is just a couple bucks more. It's well worth it and50% off most all rolls. Read more
First off, I have to say, sorry. Sorry that I?m having to leave a not so stellar review as I really wanted to like a... neighborhood sushi place. First part, the good: the ambiance was brilliant. You walk in and are greeted by really cool entrancethat really takes you to a difference place. As you open the door there is a water feature that drowns out any of the outsidenoise which is nice and not overpowering. The inside of the restaurant is inviting with its cool petrified wood slabs hangingfrom the roof and the back wall built to look like a traditional Japanese alleyway store front - really cool. They were slowthis Monday night, so we were sat right away, and the waitress came right to us to offer drinks and menus. looking through themenu the pricing was kinda high, but they subscribe to the same scheme as most local sushi shops of pricing minus 50%, which isfine. I mean why not just put that $20 sushi roll at $10 bucks and call it a day, but whatever. Looking through the rolls theyhave a good selection, but I noticed a lot of the rolls had cucumber. I?m not super picky so I thought really nothing of it andordered 2 rolls: the 007 and a rainbow roll. The food came out quickly (again they were pretty slow) and that?s kind of wherethe review takes a turn. The waitress asks if we needed anything else when setting the boards. I asked for small side ofsriracha sauce as I normally do and was shocked to be told it would be 95 cents for the side. I asked if this was a normalcharge for sauces and she confirmed. Really? 95 cents for a squirt of sriracha? I understand costs have gone up, but bereasonable in your up charges and if you?re going to charge me at least give me actual original siracha sauce not some cheapknock off - you can tell the difference. That was a BIG turn off and one thing that put a nail in the coffin of me coming back ?but hey, all the great reviews of the good food, I?m sure I?m in for a treat. Yeah, no. The rolls were small, the fish was Read more