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Reviews for Pizza Pit - Oregon in Oregon, WI

Lisa Wangsness 1 year ago
5

A - MAZ - ING!! Pizza Pit is the best pizza ever. I was thrilled to see Oregon has one in town, actually they have been there... over 25 years that says something about Mr. White’s reputation. Thank you sir. I live in Rudolph, WI., and nowhere is therea Pizza Pit I’m simply devastated there is not one Up North. I said to the owner he should open one up by me, specificallyStevens Point, my old college town, the pizzas would be flying out the door!! Mr. White brings up a good point, where would Ifind help? Thats the billion dollar question that’s needs the billion dollar answer. Mr. White the pizza is amazing andbrought back some great memories to share, well with my cat tonight her name is Snowball, she is 17 years old. Everyone wassleeping so this was her time to be an opportunist. She took over the slice! May I add she’s a picky eater just the smellfrom the oven got her going. Thank you again Pizza Pit I would give you 10 stars if I could. Tomorrow the fellas will chowdown the pizzas after doing field work and best of all they will be expecting more take and bakes in the future. Best, Greenie(Lisa Wangsness) ???? Read more

Pat V 1 year ago
1

Grew up on pizza pit and its my favorite but unfortunately this location has been going downhill for awhile. We ordered one... pizza, a salad and a gyro. 69.00 for this. 74.00 with tip! even though it was carry out. Received NO salad dressing and NOsauce for the gyro. "Heavyweight" pizza ????sparse to say the least. We won't be back. Lots of REASONABLY priced options forpizza in oregon. These prices are beyond ridiculous. Also, the Galaga machine is broken and the lobby looks like it hasn't beencleaned in months Read more

Emily Lou 1 year ago
1

We get that they’re understaffed why it took a long time to get delivered, but if it’s gonna take an hour & a half to... delivery it they better get the order right. Our pizza forgot the meat topping on it, and forgot our sauce. So we basically paid$30 for just a TINY cheese pizza and 4 breadsticks. Frozen pizza would be better than this. Very disappointed Read more

Chrissy Choi 1 year ago
1

Ordered the gyro meal and the young girl said hey I can save u money and hook u up. So I pay 10.01 for gyro sandwich with a... extra pita barely any meat and I tip the driver 10.01 before I opened the food assuming it was awesome. Then when I call themanager to complain I get 100 questions. Read more

Melissa Palzkill 1 year ago
1

I first called cause the delivery was 20 min late they said our food was still in the store. I then called again 30 min later... and they said it was out for delivery. The driver finally calls and said I’m in Brooklyn at ur house and I don’t livethere. I said I haven’t lived there in 3 years and I did not put that address down when I ordered online. I called and spokewith the manager who was completely rude and hung up on me. Our family was sick with covid and we are just waiting g for foodsince we couldn’t go anywhere. Pizza pit needs to realize the customer comes first this was not the first time they deliveredto our old address, fix ur process! Also maybe offer the customer a discount ?!? Will not be ordering from them again. Thedelivery driver was way more compassionate than his management. I suggest the management take a lesson from him. Read more

Eric Piotrowski 1 year ago
5

The Galaga machine is fast-shoot. 5/5 Stars. They also serve pizza.

k Gordon 2 years ago
1

They are short staffed and spring break but after 1.5 hours I called they said ya 5-10 more mins... 20 mins later I'm still... waiting. Crazy... Udate, just got my order 2 hours later. Oh and they forgot my fries and my pizza was thin crust not husky. Imean come on. I'd understand if this was a first but last time I ordered they forgot something and gave me $5 credit and thetime before that they forgot my whole gyro. Ridiculous. I'm from the area and this place has gone downhill. Read more

Kevin Last 6 years ago
2

Ordered a 16" pizza but got a 13" pizza. What a deal! Also ordered spaghetti with marinara... I could have made a better... version with ingredients from the gas station. Read more