Reviews for Settebello Pizzeria Napoletana in Oxnard, CA
Love this place! Its always our go to when we travel to oxnard. Not a huge selection of food but what they do have is delicious... and worth trying. Their wood fired pizza never misses and their drinks are always good and not watered down. Read more
Short version: If Dave Portnoy tried pizza from this place he?d rate it like a 6.9 ? MAYBE a 7.1 for the Ingredients... alone. Long version: I?m reading these reviews after trying their pizza and I?m just not tasting what they?re tasting CLEARLY.Don?t get me wrong ? ingredients were solid, the brick oven looks great, and the atmosphere felt welcoming?.however, theMargarita Pizza I had was kind of a flop. If I had to describe the pizza?s taste contextually, I?d say it tasted like a dudehyper obsessed over backyard brick oven pizza tutorial videos on YouTube, spent a few thousand dollars to make a dope brickoven, and then bought a hundred dollars worth of ingredients just to make a $25 pie and that?s just the bottom line. I?mprobably just picky having tried pizza up and down the east coast in places like New Haven Connecticut, New York, South PhillyPA, and New Jersey. I only recently moved here and people raved about this place so I had to try it ? 3/5 but you know what?I?ll probably come back to try the other dishes. Read more
Their Arugula with Proscuitto Salad is so good. Their pizzas and marinara meatballs are also amazing!
I enjoy going to Settebello. They have a great bar and happy hour. My only complaint is that they can be short-staffed on... occasion. Their happy hour menu is really good, and they have a great selection of tap beer and craft cocktails. Read more
Bought one food item and two mixed drinks. Basic not much flavor on the food. Had to wait for my drink came after done eating... wasn't many ppl at start. Order a second drink since first was not what I expected. That took time to come out as well. Spentclose to $30 for two slice of bread loaded with so much diced tomatoes that made a mess all over. Part of our party had to keepasking for many things that should of been provided like silverware, oils, our drinks, menu options for food very limited butdrinks where a mile long. Was not what I was expecting as a first time experience. Read more
The atmosphere is very comfortable with low lighting and reasonably quite acoustics. The food is great. We got the pear... prosciutto appitizer and a house pizza which were both really good. We had had the pear prosciutto before and loved it becausethe combo of warm pita bread, fig jam, arugula pears and prosciutto. The Capricciosa pizza was aslo really good although wedid have to ask for more olives cuse there were only a few. Not only did they bring us a bowl of olives but they also gave usmore cheese and several oils to dip in. It was amazing. Our bar tender was excellent and very personable. He made the perfectold fashioned. Read more
It was an interesting experience. We had dinner with the boys, including my baby nephew. The food was decent, but the pizza was... not our typical flavor style we are conitioned too. We completely understood that portion prior to going. The arancini wasamazing, especially if you put the fresh black pepper on it. The staff present was trying to cattery to our large food orderbefore the happy hour ended, but would have preferred a couple of more check ins at the table once the food started to come in. Read more
Pizza is phenomenal, total gem in Oxnard/Ventura. Also Lucas is fantastic - eating out with little kids is always a bit nerve... wracking but he was so friendly, helpful, funny and patient with them. Thank you for making it a great experience Lucas! Read more